추천 제품
무균
non-sterile
Quality Level
형태
powder
유통기한
limited shelf life, expiry date on the label
구성
agar, 15.0 g/L
sodium chloride, 5.0 g/L
tryptone (vegetable), 10.0 g/L
yeast extract, 5.0 g/L
제조업체/상표
NutriSelect® Plus
기술
microbiological culture: suitable
최종 pH
7.0±0.2 (25 °C)
응용 분야
agriculture
food and beverages
life science and biopharma
pharmaceutical
microbiology
적합성
nonselective for Escherichia coli
nonselective for bacteria (General Media)
nonselective for coliforms
일반 설명
LB Agar, Vegitone may be used as a culture media for the cultivation of Agrobacterium tumefaciens for the production of transgenic Citrus plants via Agrobacterium-mediated transformation.
애플리케이션
LB Agar Vegitone is free of animal derived material. It is used for the cultivation and maintenance of recombinant strains of Escherichia coli and may be used for routine cultivation of not particularly fastidious microorganisms.
제조 메모
Suspend 35.0 g in 1000 ml distilled water. Heat to dissolve the medium completely. Sterilize by autoclaving at 15 lbs pressure (121°C) for 15 minutes. Dispense as desired.
각주
We offer two media types: the superior granulated GranuCult® and the cost-efficient powdered NutriSelect® culture media, depending on your needs.
The designations basic, plus, or prime are added to indicate the quality control level, from basic quality control to standard QC plus to prime for full regulatory compliance.
The designations basic, plus, or prime are added to indicate the quality control level, from basic quality control to standard QC plus to prime for full regulatory compliance.
법적 정보
GRANUCULT is a registered trademark of Merck KGaA, Darmstadt, Germany
NutriSelect is a registered trademark of Merck KGaA, Darmstadt, Germany
Storage Class Code
11 - Combustible Solids
WGK
WGK 3
Flash Point (°F)
Not applicable
Flash Point (°C)
Not applicable
개인 보호 장비
Eyeshields, Gloves, type N95 (US)
이미 열람한 고객
Citrus transformation using mature tissue explants.
Agrobacterium protocols, 259- 273 (2015)
Proceedings of the National Academy of Sciences of the United States of America, 117(32), 19455-19464 (2020-07-25)
A better understanding of how antibiotic exposure impacts the evolution of resistance in bacterial populations is crucial for designing more sustainable treatment strategies. The conventional approach to this question is to measure the range of concentrations over which resistant strain(s)
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