W205303
Ammonium sulfide solution
20 wt. % in H2O
동의어(들):
Ammonium monosulfide, Diammonium sulphide, Diazanium sulfide
로그인조직 및 계약 가격 보기
모든 사진(1)
About This Item
Linear Formula:
(NH4)2S
CAS Number:
Molecular Weight:
68.14
FEMA Number:
2053
유럽평의회 번호:
482
MDL number:
UNSPSC 코드:
12164502
eCl@ss:
38030205
PubChem Substance ID:
플래비스(Flavis) 번호:
16.002
NACRES:
NA.21
추천 제품
생물학적 소스
synthetic
Quality Level
Grade
Halal
Kosher
규정 준수
FDA 21 CFR 172.515
농도
20 wt. % in H2O
refractive index
n20/D 1.388
density
0.997 g/mL at 25 °C
응용 분야
flavors and fragrances
문건
see Safety & Documentation for available documents
식품 알레르기항원
no known allergens
감각 수용성의
sulfurous
SMILES string
N.N.S
InChI
1S/2H3N.H2S/h2*1H3;1H2
InChI key
UXXGWUQNRMPNKH-UHFFFAOYSA-N
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관련 카테고리
일반 설명
Ammonium sulfide is an organosulfur compound, mainly used as a flavor ingredient due to its characteristic sulfurous odor. The fried bacon aroma produced during the reaction of ammonium sulfide with isovaleraldehyde is due to 2,4,6-triisobutyl-4H-1,3,5-dithiazine and 3,5-diisobutyl-1,2,4-trithiolane formed during the reaction.
면책조항
For R&D or non-EU Food use. Not for retail sale.
신호어
Danger
유해 및 위험 성명서
Hazard Classifications
Eye Dam. 1 - Flam. Liq. 3 - Skin Corr. 1B
보충제 위험성
Storage Class Code
3 - Flammable liquids
WGK
WGK 3
Flash Point (°F)
90.0 °F - closed cup
Flash Point (°C)
32.2 °C - closed cup
개인 보호 장비
Faceshields, Gloves, Goggles, type ABEK (EN14387) respirator filter
시험 성적서(COA)
제품의 로트/배치 번호를 입력하여 시험 성적서(COA)을 검색하십시오. 로트 및 배치 번호는 제품 라벨에 있는 ‘로트’ 또는 ‘배치’라는 용어 뒤에서 찾을 수 있습니다.
이미 열람한 고객
Burdock GA
Encyclopedia of Food and Color Additives, 1, 146-146 (1997)
Burdock GA
Encyclopedia of Food and Color Additives, 1, 146-146 (1997)
Characterization of bacon odor and other flavor components from the reaction of isovaleraldehyde and ammonium sulfide.
Shu CK, et al.
Journal of Agricultural and Food Chemistry, 33(1), 130-132 (1985)
[Photographic models in the study and valuation of the silver reactions in histology. II. Optical density variation in enlarging exposure scale under the action of the ammonium sulphide on silver (author's transl)].
M Vialli et al.
Mikroskopie, 36(3-4), 117-127 (1980-06-01)
J M Zdolsek et al.
Free radical biology & medicine, 15(1), 1-11 (1993-07-01)
The objective of this study was to develop a sensitive cytochemical method for the visualization of iron, both at light microscopical (LM) and at electron microscopical (EM) levels, in glutaraldehyde-fixed cultured cells with reasonable morphological preservation. The method is based
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