176125
Trichloroisocyanuric acid
동의어(들):
1,3,5-Trichloro-2,4,6-triazinetrione, Symclosene, TCICA, Trichlorocyanuric acid
로그인조직 및 계약 가격 보기
모든 사진(3)
About This Item
실험식(Hill 표기법):
C3Cl3N3O3
CAS Number:
Molecular Weight:
232.41
Beilstein:
202022
EC Number:
MDL number:
UNSPSC 코드:
12352100
eCl@ss:
39160318
PubChem Substance ID:
NACRES:
NA.22
추천 제품
형태
powder
mp
249-251 °C (lit.)
SMILES string
ClN1C(=O)N(Cl)C(=O)N(Cl)C1=O
InChI
1S/C3Cl3N3O3/c4-7-1(10)8(5)3(12)9(6)2(7)11
InChI key
YRIZYWQGELRKNT-UHFFFAOYSA-N
유사한 제품을 찾으십니까? 방문 제품 비교 안내
애플리케이션
Trichloroisocyanuric acid is used in the synthesis of 2-halomethylene-3-oxoketoximes.
신호어
Danger
유해 및 위험 성명서
Hazard Classifications
Acute Tox. 4 Oral - Aquatic Acute 1 - Aquatic Chronic 1 - Eye Irrit. 2 - Ox. Sol. 2 - STOT SE 3
표적 기관
Respiratory system
보충제 위험성
Storage Class Code
5.1B - Oxidizing hazardous materials
WGK
WGK 2
개인 보호 장비
Eyeshields, Faceshields, Gloves, type P3 (EN 143) respirator cartridges
이미 열람한 고객
Rensheng Zhuang et al.
Acta chimica Slovenica, 60(4), 826-832 (2013-12-24)
In our study, the transformation of two most widely used UV filters, benzophenone-3 (BP3) and benzophenone-4 (BP4), in chlorinated water with disinfection reagents sodium hypochlorite (NaClO) and trichloroisocyanuric acid (TCCA) was studied. Based on the HPLC/MS and UV-Vis analysis the
Mustafa J Raihan et al.
The Journal of organic chemistry, 78(17), 8872-8879 (2013-08-16)
A protocol for the N-bromosuccinimide (NBS)- and trichloroisocyanuric acid (TCCA)-mediated synthesis of novel 2-halomethylene-3-oxoketoximes via one-pot halogenation/oxidation of isoxazoline N-oxide derivatives is described here. The keto functionality of 3-ketoximes was selectively reduced by lithiumaluminum hydride to synthesize an unprecedented type
Trichloroisocyanuric acid: A safe and efficient oxidan
Tilstam U and Weinmann H
Organic Process Research & Development, 6(4), 384-393 (2002)
Re: Effect of silver oxide/trichloroisocyanuric acid antimicrobial urinary drainage system on catheter-associated bacteriuria.
H B Burke
The Journal of urology, 141(5), 1213-1213 (1989-05-01)
Cristobal Chaidez et al.
International journal of environmental health research, 13(3), 295-302 (2003-08-12)
Outbreaks of pathogenic bacteria infections associated with the consumption of fresh produce has occurred with increased frequency in recent years. This study was undertaken to determine the efficacy of three commonly used disinfectants in packing-houses of Culiacan, Mexico (sodium hypochlorite
자사의 과학자팀은 생명 과학, 재료 과학, 화학 합성, 크로마토그래피, 분석 및 기타 많은 영역을 포함한 모든 과학 분야에 경험이 있습니다..
고객지원팀으로 연락바랍니다.