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30410

Sigma-Aldrich

Sodium hypophosphite monohydrate

puriss. p.a., reag. Ph. Eur., ≥99%

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About This Item

Linear Formula:
NaH2PO2 · H2O
CAS Number:
10039-56-2
Molecular Weight:
105.99
EC Number:
231-669-9
MDL number:
MFCD06252379
UNSPSC Code:
12352106
PubChem Substance ID:
329753497
NACRES:
NA.21

Agency

USP/NF
reag. Ph. Eur.

grade

puriss. p.a.

Assay

≥99%

form

powder or crystals

impurities

≤0.001% ammonium (NH4)

pH

6-8 (20 °C, 5%)

anion traces

chloride (Cl-): ≤50 mg/kg
phosphate, phosphite (as PO43-): ≤5000 mg/kg
sulfate (SO42-): ≤100 mg/kg

cation traces

As: ≤1 mg/kg
Ba: ≤50 mg/kg
Ca: ≤200 mg/kg
Cd: ≤5 mg/kg
Co: ≤5 mg/kg
Cu: ≤5 mg/kg
Fe: ≤5 mg/kg
Mg: ≤50 mg/kg
Ni: ≤5 mg/kg
Pb: ≤5 mg/kg
Zn: ≤5 mg/kg

SMILES string

O.[Na+].[O-][PH2]=O

InChI

1S/Na.H3O2P.H2O/c;1-3-2;/h;3H2,(H,1,2);1H2/q+1;;/p-1

InChI key

PLZNPHDJGFDNRM-UHFFFAOYSA-M

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Storage Class Code

11 - Combustible Solids

WGK

WGK 2

Flash Point(F)

Not applicable

Flash Point(C)

Not applicable

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Certificates of Analysis (COA)

Lot/Batch Number
BCCH7488
BCCF7379
BCCB9358
BCBW9372
BCBW7945

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Jianfeng Y, et al.
Journal of Materials Chemistry, 21(40), 15981-15986 (2011)
Mild hydrogen-transfer reductions using sodium hypophosphite.
Boyer SK, et al.
The Journal of Organic Chemistry, 50(18), 3408-3411 (1985)
Mohammad H Eskandari et al.
Food science & nutrition, 1(5), 392-401 (2014-05-08)
Nitrite-free and low-nitrite meat-curing systems were developed to eliminate or reduce nitrite in frankfurter-type sausages. Different composite meat-curing mixtures were formulated using cochineal and paprika as natural colorants, sodium hypophosphite (SHP) as antimicrobial agent, butylated hydroxyanisole (BHA) as antioxidant and
Qiuran Jiang et al.
Journal of biomedical materials research. Part A, 101(5), 1237-1247 (2012-09-26)
Cytocompatible and water-stable ultrafine collagen fibers were electrospun by dissolving collagen in a low corrosive ethanol-water solvent and crosslinked by citric acid (CA) with glycerol as the crosslinking extender. Conventional solvents used for electrospinning of collagen either cause denaturation or
M Barzegar et al.
Die Pharmazie, 58(2), 114-116 (2003-03-19)
A new kinetic-spectrophotometric method for determination of propylthiouracil (PTU) is described. The proposed method is simple, rapid, inexpensive and sensitive for the determination of PTU in pure and tablet forms. This method is based on the inhibitory effect of propylthiouracil
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