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SMB01056

Sigma-Aldrich

Farnesiferol C

≥90% (LC/MS-ELSD)

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About This Item

Empirical Formula (Hill Notation):
C24H30O4
CAS Number:
Molecular Weight:
382.49
UNSPSC Code:
12352205
NACRES:
NA.25

biological source

plant

Assay

≥90% (LC/MS-ELSD)

form

solid

mol wt

382.49

solubility

water: slightly soluble

application(s)

metabolomics
vitamins, nutraceuticals, and natural products

storage temp.

−20°C

InChI

1S/C24H30O4/c1-16(5-9-20-23(2,3)21-11-13-24(20,4)28-21)12-14-26-18-8-6-17-7-10-22(25)27-19(17)15-18/h6-8,10,12,15,20-21H,5,9,11,13-14H2,1-4H3/b16-12+/t20-,21-,24+/m1/s1

InChI key

OCHZHKVSLMBEJP-QYQYHAIPSA-N

General description

Farnesiferol C is a sesquiterpene coumarin commonly derived from plants like Ferula sinkiangensis, Ferula asafoetida, and Ferula pseudalliacea. Current research indicates that this bioactive metabolite is an inhibitor and may possess diverse biological activities, including anticancer, antiangiogenic, antimutagenic, antiviral, and antitumor properties.

Application

Farnesiferol C is a natural product derived from plant source that finds application in compound screening libraries, metabolomics, phytochemical, and pharmaceutical research.

Features and Benefits

  • Suitable for Biochemical and Biomedical research
  • Versatile and adaptable for wide variety of laboratory and research applications

Other Notes

For additional information on our range of Biochemicals, please complete this form.

Storage Class Code

11 - Combustible Solids

WGK

WGK 3

Flash Point(F)

Not applicable

Flash Point(C)

Not applicable


Regulatory Listings

Regulatory Listings are mainly provided for chemical products. Only limited information can be provided here for non-chemical products. No entry means none of the components are listed. It is the user’s obligation to ensure the safe and legal use of the product.

JAN Code

SMB01056-1MG:


Certificates of Analysis (COA)

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Jamal Kasaian et al.
Journal of Asian natural products research, 20(1), 27-35 (2017-09-28)
Farnesiferol C (FC) is a sesquiterpene coumarin, with a unique chemical structure, isolated from Ferula (Apiaceae) species including Ferula assa-foetida and Ferula szowitsiana. The compound is an important natural product with different biological activities. Recently, researchers have been interested in

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