Recommended Products
biological source
Jasminum grandiflorum L.
Quality Level
grade
FG
Halal
Kosher
reg. compliance
EU Regulation 1334/2008 & 178/2002
FDA 21 CFR 117
FDA 21 CFR 182.20
refractive index
n20/D 1.50 (lit.)
density
0.947 g/mL at 25 °C (lit.)
application(s)
flavors and fragrances
Documentation
see Safety & Documentation for available documents
food allergen
no known allergens
Organoleptic
jasmine
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Preparation Note
Storage Class Code
10 - Combustible liquids
WGK
WGK 3
Flash Point(F)
198.0 °F - closed cup
Flash Point(C)
92.2 °C - closed cup
Regulatory Listings
Regulatory Listings are mainly provided for chemical products. Only limited information can be provided here for non-chemical products. No entry means none of the components are listed. It is the user’s obligation to ensure the safe and legal use of the product.
FSL
Group 4: Flammable liquids
Type 3 petroleums
Hazardous rank III
Water insoluble liquid
JAN Code
W259802-BULK-K:
W259802-1KG:
W259802-100G:
W259802-VAR-K:
W259802-25G:
W259802-25G-K:
W259802-SAMPLE:
W259802-1KG-K:
W259802-100G-K:
W259802-SAMPLE-K:
Certificates of Analysis (COA)
Search for Certificates of Analysis (COA) by entering the products Lot/Batch Number. Lot and Batch Numbers can be found on a product’s label following the words ‘Lot’ or ‘Batch’.
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