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40060

Supelco

N-Nitrosodiphenylamine solution

certified reference material, 5000 μg/mL in methanol

Sinonimo/i:

N-Nitroso-N-phenylaniline, Diphenylnitrosamine, Diphenylnitrosoamine

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About This Item

Numero CAS:
86-30-6
Numero CE:
200-659-6
Codice UNSPSC:
41116105

Grado

certified reference material
TraceCERT®

Livello qualitativo

300

agenzia

EPA 625,8270,Mar ′90, Dec ′90, Aug ′91 Statement of Work
EPA OLM04 (Statement of Work)

Nome Commerciale

TraceCERT®

CdA

current certificate can be downloaded

Caratteristiche

standard type calibration

Confezionamento

ampule of 1 mL

Concentrazione

5000 μg/mL in methanol

tecniche

HPLC: suitable
gas chromatography (GC): suitable

applicazioni

environmental

Formato

single component solution

Temperatura di conservazione

2-8°C

InChI

1S/C12H10N2O/c15-13-14(11-7-3-1-4-8-11)12-9-5-2-6-10-12/h1-10H
UBUCNCOMADRQHX-UHFFFAOYSA-N

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Applicazioni

Refer to the product′s Certificate of Analysis for more information on a suitable instrument technique. Contact Technical Service for further support.

Altre note

This Certified Reference Material (CRM) is produced and certified in accordance with ISO 17034 and ISO/IEC 17025. All information regarding the use of this CRM can be found on the certificate of analysis.

Note legali

TraceCERT is a registered trademark of Merck KGaA, Darmstadt, Germany

Avvertenze

Danger

Classi di pericolo

Acute Tox. 3 Dermal - Acute Tox. 3 Inhalation - Acute Tox. 3 Oral - Aquatic Chronic 3 - Flam. Liq. 2 - Skin Sens. 1 - STOT SE 1

Organi bersaglio

Eyes,Central nervous system

Codice della classe di stoccaggio

3 - Flammable liquids

Classe di pericolosità dell'acqua (WGK)

WGK 2

Punto d’infiammabilità (°F)

49.5 °F

Punto d’infiammabilità (°C)

9.7 °C

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Certificati d'analisi (COA)

Lot/Batch Number
LRAD4244
LRAD0591
LRAC4230
LRAB8729
XA12455V

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Junghoon Choi et al.
Water research, 36(4), 817-824 (2002-02-19)
Studies have been conducted specifically to investigate the hypothesis that N-nitrosodimethylamine (NDMA) can be produced by reactions involving monochloramine. Experiments were conducted using dimethylamine (DMA) as a model precursor. NDMA was formed from the reaction between DMA and monochloramine indicating
M Zielenska et al.
Mutation research, 202(1), 269-276 (1988-11-01)
The carcinogenic nitrosamines, N-nitrosomethylaniline (NMA) and N-nitrosodiphenylamine (NDphA), which have been previously reported negative or very weakly mutagenic in the Salmonella/microsome assay, were found to be mutagenic in the hisG428 Salmonella strain, TA104. NMA was moderately potent and NDphA was
Masayoshi Sawamura et al.
Journal of agricultural and food chemistry, 53(10), 4281-4287 (2005-05-12)
The inhibitory effect of yuzu (Citrus junos Tanaka) essential oil on the formation of N-nitrosodimethylamine (NDMA) in the presence of vegetables (31 species) or saliva was investigated by HPLC. Most vegetable extracts enhanced the formation of NDMA. However, the formation
Krzysztof Piech et al.
Journal of the American Chemical Society, 129(11), 3211-3217 (2007-03-03)
A new method for investigating the mechanisms of nitric oxide release from NO donors under oxidative and reductive conditions is presented. Based on the fragmentation of N-nitrosoamines, it allows generation and spectroscopic characterization of nitrenium cations, amide anions, and aminyl
Oxidative remediation of diphenylamine in wastewater.
I S Jamall et al.
Bulletin of environmental contamination and toxicology, 76(4), 740-744 (2006-05-12)
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