VT000036

Bacillus spizizenii WDCM 00003 Vitroids

1,000-10,000 CFU mean value range, certified reference material, suitable for microbiology, Manufactured by: Sigma-Aldrich Production GmbH, Switzerland

• Sinonimo/i: B. spizizenii WDCM 00003 Vitroids, Bacillus spizizenii WDCM 00003 Vitroids, Bacillus subtilis subsp. spizizenii WDCM 00003 Vitroids, Certified reference material, Microbiological standards
• Codice UNSPSC: 41116107
• NACRES: NA.24

Proprietà

• Grado: certified reference material
• Livello qualitativo: 300
• agenzia: ISO 17034; ISO/IEC 17025
• Forma fisica: disc (hydrosoluble); solid
• Durata: limited shelf life, expiry date on the label
• Confezionamento: pack of 10
• Produttore/marchio commerciale: Manufactured by: Sigma-Aldrich Production GmbH, Switzerland
• applicazioni: environmental; food and beverages; microbiology
• Temperatura di conservazione: −20°C
• Compatibilità: Bacillus spizizenii; Bacillus spp.

Descrizione

Descrizione generale

Bacillus spizizenii WDCM 00003 Vitroids are Certified Microorganisms Standards (Certified Microbiological Reference Materials) which can be used as quantitative and qualitative control organisms. They contain colony forming units (CFUs) in the range of 1,000-10,000 CFU per disc. The technology allows long-term conservation and renders the organisms resistant to temperature changes. They are intended to be used as daily internal quality control organisms. These microorganisms are certified according to ISO/IEC 17025 and produced under reproducible conditions compliant with ISO 17034 using authenticated strains from CECT^®. These ready-to-use microbiological controls minimize the need to maintain control strains in the test laboratory and guarantee an authenticated control culture for every quality control test. Vitroids are derived from a traceable culture obtained freeze-dried from CECT^®.

Applicazioni

Bacillus spizizenii WDCM 00003 Vitroids are used as reference strains in routine quality control for food, beverage, water, and environmental testing. Additionally, they are excellent for use in method development and validations, as starter cultures, and for use in research studies and educational purposes.

Caratteristiche e vantaggi

• Ready-to-use at convenient CFU ranges
• No dilution required
• Quick rehydration in 10 minutes
• 2-3 years of shelf life in a standard -20 °C freezer
• Complete with a comprehensive certificate of analysis
• No maintenance of stock cultures
• No recovery time or pre-enrichment step is necessary
• Robust, efficient, and reliable
• Easy-to-use
• Cost-effective

Altre note

Other cell culture collections:
ATCC^® 6633
NCTC 10400
DSM 347
LMG 8197
CIP 52.62Click here to access the BacDive database for more info on metabolism, genome, growth media, and more

Origin Strain No. CECT^® 356

Strain History: < NCIB < ATCC < N.R. Smith, NRS 231 < K.F. Kellerman

Note legali

Derived from CECT^® strains

ATCC is a registered trademark of American Type Culture Collection

CECT is a registered trademark of Universitat de Valencia

Informazioni sulla sicurezza

• Codice della classe di stoccaggio: 11 - Combustible Solids
• Classe di pericolosità dell'acqua (WGK): WGK 3
• Punto d’infiammabilità (°F): Not applicable
• Punto d’infiammabilità (°C): Not applicable