65999
Apigeninidin chloride
analytical standard
Sinonimo/i:
4′,5,7-Trihydroxyflavylium chloride
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About This Item
Formula empirica (notazione di Hill):
C15H11ClO4
Numero CAS:
Peso molecolare:
290.70
Numero MDL:
Codice UNSPSC:
41116107
ID PubChem:
NACRES:
NA.24
Prodotti consigliati
Grado
analytical standard
Saggio
≥97.0% (HPLC)
tecniche
HPLC: suitable
gas chromatography (GC): suitable
applicazioni
food and beverages
Formato
neat
Temperatura di conservazione
−20°C
Stringa SMILE
[Cl-].Oc1ccc(cc1)-c2ccc3c(O)cc(O)cc3[o+]2
InChI
1S/C15H10O4.ClH/c16-10-3-1-9(2-4-10)14-6-5-12-13(18)7-11(17)8-15(12)19-14;/h1-8H,(H2-,16,17,18);1H
GYQDOAKHUGURPD-UHFFFAOYSA-N
Applicazioni
Refer to the product′s Certificate of Analysis for more information on a suitable instrument technique. Contact Technical Service for further support.
Codice della classe di stoccaggio
11 - Combustible Solids
Classe di pericolosità dell'acqua (WGK)
WGK 3
Punto d’infiammabilità (°F)
Not applicable
Punto d’infiammabilità (°C)
Not applicable
Dispositivi di protezione individuale
Eyeshields, Gloves, type N95 (US)
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Chun-Hat Shih et al.
Journal of agricultural and food chemistry, 55(2), 254-259 (2007-01-18)
3-Deoxyanthocyanidins are structurally related to the anthocyanin pigments, which are popular as health-promoting phytochemicals. Here, it is demonstrated that the 3-deoxyanthocyanidins are more cytotoxic on human cancer cells than the 3-hydroxylated anthocyanidin analogues. At 200 microM concentration, luteolinidin reduced the
Katja Zuther et al.
Molecular plant-microbe interactions : MPMI, 25(9), 1230-1237 (2012-06-08)
The smut fungus Sporisorium reilianum occurs in two varieties (S. reilianum f. sp. reilianum and S. reilianum f. sp. zeae) that cause head smut disease on sorghum and maize, respectively. Prior to plant infection, compatible haploid sporidia of S. reilianum
A P Polycarpe Kayodé et al.
Journal of agricultural and food chemistry, 59(4), 1178-1184 (2011-02-17)
Extracts from leaf sheaths of farmers' varieties of dye sorghum cultivated and used in Benin as a source of biocolorings were analyzed for their anthocyanidin and phenolic contents, as well as their antioxidant capacity. The aim was to identify and
A D Boveris et al.
Phytochemistry, 58(7), 1097-1105 (2001-12-04)
Soybean cotyledons directly exposed to UV-C (190-280 nm) contained a colored pigment in those areas of the epidermis directly exposed to UV-C. Ethanolic extracts from UV-C irradiated cotyledons showed a significant peak at 532 nm at pH=10, but not seen
O G Avwioro et al.
Scandinavian journal of clinical and laboratory investigation, 66(2), 161-167 (2006-03-16)
Crude ethanolic extracts of the leaves of Sorghum bicolor L. Moench were used as stains for tissue sections. The alkaline mixtures did not stain any of the tissues used but the acidic and neutral alcoholic mixtures stained collagen fibres, muscles
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