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About This Item
经验公式（希尔记法）:
C14H16ClNO6
CAS号:
分子量:
329.73
MDL號碼:
分類程式碼代碼:
12352204
PubChem物質ID:
NACRES:
NA.83
化驗
≥99.0% (HPLC)
形狀
powder
運輸包裝
wet ice
儲存溫度
−20°C
SMILES 字串
OC[C@H]1O[C@@H](On2ccc3ccc(Cl)cc23)[C@H](O)[C@@H](O)[C@H]1O
InChI
1S/C14H16ClNO6/c15-8-2-1-7-3-4-16(9(7)5-8)22-14-13(20)12(19)11(18)10(6-17)21-14/h1-5,10-14,17-20H,6H2/t10-,11+,12+,13-,14+/m1/s1
InChI 密鑰
CCSMDIRWROWGMP-HTOAHKCRSA-N
其他說明
Substrate employed in chromogenic medium for the detection of yeasts with β-glucosidase activity.
儲存類別代碼
13 - Non Combustible Solids
水污染物質分類（WGK）
WGK 3
閃點（°F）
Not applicable
閃點（°C）
Not applicable
個人防護裝備
Eyeshields, Gloves, type N95 (US)
M I de Silóniz et al.
Journal of food protection, 63(5), 651-654 (2000-05-29)
A selective and differential solid medium for the specific detection of some common yeasts frequently causing spoilage in intermediate moisture foods is described. The principle of the method is based on the detection of two enzymes, beta-glucosidase and beta-galactosidase, using
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