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94964

Sigma-Aldrich

BLUeye Prestained Protein Ladder

room temperature stable molecular weight markers

Synonyme(s) :

protein markers, protein molecular weight markers, protein standards

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About This Item

Code UNSPSC :
23201100
Nomenclature NACRES :
NA.32

Forme

liquid

Température de stockage

−20°C

Catégories apparentées

Description générale

The ready-to-use BLUeye prestained protein ladder has 12 sharp bands at 11, 17, 20, 25, 35,48, 63, 75, 100, 135, 180, and 245 kDa, which has more bands than commonly used markers. The BLUeye prestained protein ladder is provided in a gel loading buffer. A green and a red reference band, respectively, enable easier identification. The BLUeye prestained protein ladder was produced by GeneDirex, Taiwan.

Application

BLUeye Prestained Protein Ladder has been used for used protein detection by Western blotting.

Code de la classe de stockage

10 - Combustible liquids

Classe de danger pour l'eau (WGK)

WGK 2

Point d'éclair (°F)

Not applicable

Point d'éclair (°C)

Not applicable


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Mohammad S Eram et al.
Archaea (Vancouver, B.C.), 2014, 349379-349379 (2014-07-02)
The hyperthermophilic archaeon Thermococcus guaymasensis produces ethanol as a metabolic end product, and an alcohol dehydrogenase (ADH) catalyzing the reduction of acetaldehyde to ethanol has been purified and characterized. However, the enzyme catalyzing the formation of acetaldehyde has not been
Appraisal of biochemical and genetic diversity of mango cultivars using molecular markers.
Abou-Ellail, M., et al.
African Journal of Biotechnology, 13, 2796-2806 (2014)
Julita Pietrzak et al.
Biochimica et biophysica acta. Gene regulatory mechanisms, 1862(2), 198-208 (2018-11-12)
Differentiation of human macrophages predisposes these cells to numerous tasks, i.e. killing invading pathogens, and this entails the need for enhanced intracellular defences against stress, including conditions that may increase DNA damage. Our study shows that expression of DNA repair
Evaluation of Toxic Effect of Copper and Cadmium on Growth, Physiological Traits and Protein Profile of Wheat (Triticum aestivium L.), Maize (Zea mays L.) and sorghum (Sorghum bicolor L.).
Metwali, E. M.R., et al.
World Applied Sciences Journal , 21, 301-314 (2013)
Zsolt Regdon et al.
Free radical biology & medicine, 131, 184-196 (2018-12-07)
In inflamed tissues or during ischemia-reperfusion episodes, activated macrophages produce large amounts of reactive species and are, thus, exposed to the damaging effects of reactive species. Here, our goal was to investigate the mechanism whereby activated macrophages protect themselves from

Protocoles

Protocol for sample preparation for cell lysis and efficient protein extraction from cultured tissues and cells for subsequent Western blotting.

Protocole de préparation d'échantillons pour la lyse cellulaire et une bonne extraction des protéines à partir de cellules et de tissus en culture en vue d'un western blotting ultérieur.

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