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Merck
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Documents

A6282

Supelco

Amino acid standards, physiological

analytical standard, basics

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About This Item

Numéro MDL:
MFCD00162052
Code UNSPSC :
85151701
Nomenclature NACRES :
NA.24

Qualité

analytical standard

Classe(s) chimique(s) de l'analyte

amino acids, peptides, proteins

Technique(s)

HPLC: suitable
gas chromatography (GC): suitable

Couleur

colorless

Application(s)

food and beverages

Format

neat

Température de stockage

2-8°C

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Catégories apparentées

Application

Refer to the product′s Certificate of Analysis for more information on a suitable instrument technique. Contact Technical Service for further support.

Autres remarques

Amino acids and related compounds are 2.5 μmoles per mL.

Produit(s) apparenté(s)

Réf. du produit
Description
Tarif

08168

Timestrip Plus™ 8 °C

Pictogrammes

Corrosion
GHS05

Mention d'avertissement

Warning

Mentions de danger

H290

Conseils de prudence

P234 - P390

Classification des risques

Met. Corr. 1

Code de la classe de stockage

8B - Non-combustible corrosive hazardous materials

Classe de danger pour l'eau (WGK)

nwg

Point d'éclair (°F)

Not applicable

Point d'éclair (°C)

Not applicable

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Certificats d'analyse (COA)

Lot/Batch Number
0000304028
0000304027
0000304029
0000304029
0000304028

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Carolina Soares Moura et al.
PloS one, 9(1), e83437-e83437 (2014-01-28)
Whey protein hydrolysate (WPH) intake has shown to increase HSP70 expression. The aim of the present study was to investigate whether WPH intake would also influences HSP90, HSP60 and HSP25 expression, as well as associated parameters. Forty-eight male Wistar rats
Sandra Anne Banack et al.
Marine drugs, 5(4), 180-196 (2008-05-09)
Diverse species of cyanobacteria have recently been discovered to produce the neurotoxic non-protein amino acid beta-methylamino-L-alanine (BMAA). In Guam, BMAA has been studied as a possible environmental toxin in the diets of indigenous Chamorro people known to have high levels
A S Davison et al.
Molecular genetics and metabolism, 125(1-2), 135-143 (2018-07-28)
Concerns exist over hypertyrosinaemia that is observed following treatment with nitisinone. It has been suggested that tyrosine may compete with tryptophan for uptake into the central nervous system, and or inhibit tryptophan hydroxylase activity reducing serotonin production. At the National
Katharina Trunk et al.
Nature microbiology, 3(8), 920-931 (2018-07-25)
Interactions between bacterial and fungal cells shape many polymicrobial communities. Bacteria elaborate diverse strategies to interact and compete with other organisms, including the deployment of protein secretion systems. The type VI secretion system (T6SS) delivers toxic effector proteins into host eukaryotic
M Esperanza Valdés et al.
Food chemistry, 292, 24-31 (2019-05-06)
Must nitrogen is very important for successful fermentation. Irrigation can influence vine nitrogen availability, and therefore must nitrogen content and wine quality. The aim of this work was to assess the effect of vine water status on the nitrogen concentration
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