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L6010

α-Lactalbumin from bovine milk

Type III, calcium depleted, ≥85% (PAGE), lyophilized powder

Sinónimos:

Bos d 4, Lactose synthase B protein, alpha-lactalbumin

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Talla/SKUDisponibilidadPrecio
100 mg
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220,00 €
500 mg
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729,00 €
1 g
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777,00 €

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Número CAS:
UNSPSC Code:
12352202
NACRES:
NA.61
MDL number:
Biological source:
bovine milk
Assay:
≥85% (PAGE)
Form:
lyophilized powder
Technique(s):
indirect ELISA: suitable
Impurities:
cation traces, tested
Concentration:
≥85 % protein

220,00 €


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biological source

bovine milk

Quality Segment

type

Type III

assay

≥85% (PAGE)

form

lyophilized powder

quality

calcium depleted

mol wt

14,178 Da by calculation

concentration

≥85 % protein

technique(s)

indirect ELISA: suitable

impurities

cation traces, tested

solubility

H2O: soluble 10 mg/mL, clear to slightly hazy, colorless to faintly yellow

cation traces

Ca: ≤0.3 mol/mol

UniProt accession no.

storage temp.

−20°C

Gene Information

cow ... LALBA(281894)

General description

may contain traces of (NH4)2SO4 and sodium phosphateL6010

Application

α-Lactalbumin from bovine milk has been used:
  • in indirect enzyme-linked immunosorbent assay (ELISA) and competitive ELISA methods
  • in binding of Hsp90 and HSJ1b analysis
  • to inhibit the lysozyme CAP-RAST assay

Biochem/physiol Actions

α-Lactalbumin is the cheif protein in human milk. It consists of a single polypeptide chain with 8 cysteines which form disulfide bridges. α-Lactalbumin binds several metal ions, including calcium, which is thought to play a role in the regeneration of native α-lactalbumin from the reduced, denatured form. α-Lactalbumin also has a distinct zinc binding site that is thought to play a role in the binding of the lactose synthase complex.The mature protein consists of 123 amino acid residues (14 kD), and it has a three-dimensional structure with 1.7 Angstrom resolution, demonstrating four α-helices and a triple stranded antiparallel β-sheet.
Alters the substrate specificity of galactosyltransferase to increase the rate of lactose formation; the complex of galactosyltransferase and α-lactalbumin is called lactose synthase.
Alters the substrate specificity of galactosyltransferase to increase the rate of lactose formation; the complex of galactosyltransferase and α-lactalbumin is called lactose synthase. Site-directed mutagenesis of Asp87 or Asp88 to Ala completely abolishes the strong calcium binding affinity and reduces the stimulation of lactose synthase to <3.5% of the maximal rate.

Analysis Note

May contain traces of (NH4)2SO4 and sodium phosphate.

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Este artículo
L5385L6385L4385
description

Type III, calcium depleted, ≥85% (PAGE), lyophilized powder

description

Type I, ≥85% (PAGE), lyophilized powder

description

For use as a marker in SDS-PAGE

description

Marker for non-denaturing PAGE

assay

≥85% (PAGE)

assay

≥85% (PAGE)

assay

-

assay

-

biological source

bovine milk

biological source

bovine milk

biological source

bovine milk

biological source

bovine milk

technique(s)

indirect ELISA: suitable

technique(s)

electrophoresis: suitable, cell culture | mammalian: suitable

technique(s)

electrophoresis: suitable

technique(s)

microbiological culture: suitable

Quality Level

300

Quality Level

300

Quality Level

200

Quality Level

200

form

lyophilized powder

form

lyophilized powder

form

powder

form

lyophilized powder

impurities

cation traces, tested

impurities

calcium, tested

impurities

-

impurities

-


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Clase de almacenamiento

11 - Combustible Solids

WGK

WGK 3

Punto de inflamación (°F)

Not applicable

Punto de inflamación (°C)

Not applicable

EPI (equipos de protección individual)

Eyeshields, Gloves, type N95 (US)



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