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Merck
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Documentos

C76604

Sigma-Aldrich

Cholesteryl chloride

97%

Sinónimos:

3β-Chloro-5-cholestene

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About This Item

Fórmula empírica (notación de Hill):
C27H45Cl
Número de CAS:
910-31-6
Peso molecular:
405.10
Beilstein:
2703655
Número CE:
213-004-4
Número MDL:
MFCD00003632
Código UNSPSC:
12352103
ID de la sustancia en PubChem:
24892978
NACRES:
NA.23

Análisis

97%

formulario

liquid crystal

actividad óptica

[α]25/D −24°, c = 1 in chloroform

mp

94-96 °C (lit.)

cadena SMILES

CC(C)CCC[C@@H](C)[C@H]1CC[C@H]2[C@@H]3CC=C4C[C@@H](Cl)CC[C@]4(C)[C@H]3CC[C@]12C

InChI

1S/C27H45Cl/c1-18(2)7-6-8-19(3)23-11-12-24-22-10-9-20-17-21(28)13-15-26(20,4)25(22)14-16-27(23,24)5/h9,18-19,21-25H,6-8,10-17H2,1-5H3/t19-,21+,22+,23-,24+,25+,26+,27-/m1/s1

Clave InChI

OTVRYZXVVMZHHW-DPAQBDIFSA-N

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Código de clase de almacenamiento

11 - Combustible Solids

Clase de riesgo para el agua (WGK)

WGK 3

Punto de inflamabilidad (°F)

Not applicable

Punto de inflamabilidad (°C)

Not applicable

Equipo de protección personal

Eyeshields, Gloves, type N95 (US)

Certificados de análisis (COA)

Busque Certificados de análisis (COA) introduciendo el número de lote del producto. Los números de lote se encuentran en la etiqueta del producto después de las palabras «Lot» o «Batch»

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N Weber
Food and chemical toxicology : an international journal published for the British Industrial Biological Research Association, 27(4), 259-263 (1989-04-01)
A method for the analysis of 3 beta-chloro steroids by high-performance liquid chromatography is described. These compounds are known to occur in commercial protein hydrolysates. The gastro-intestinal absorption, distribution and metabolism of chlorinated steroids were studied after their intragastric application
P Oswald
The European physical journal. E, Soft matter, 35(2), 10-10 (2012-02-22)
In a recent letter (EPL 97, 36006 (2012)), we have shown that the Leslie thermomechanical coupling cannot alone explain the Lehmann effect (namely the rotation of cholesteric droplets when they are subjected to a temperature gradient). This result was obtained
N Weber et al.
Food and chemical toxicology : an international journal published for the British Industrial Biological Research Association, 32(4), 297-303 (1994-04-01)
3 beta-Chlorosteroids, such as cholesteryl beta-chloride and sitosteryl beta-chloride, are formed during the production of protein hydrolysates, which are useful flavour enhancers. These chlorinated steroids may also attract attention as environmental contaminants if they are released from liquid crystal display
Kamlesh Sharma et al.
Journal of molecular modeling, 11(2), 135-140 (2005-04-20)
This work describes a theoretical approach to the substitution reaction mechanism involving the conversion of cholesterol to cholesteryl chloride. Two chlorosulfite ester molecules were formed as intermediates. An iso-steroid was found as the transition state. The final product was cholesteryl
Smiljka S Milisavljević et al.
Steroids, 70(13), 867-872 (2005-07-26)
Four 5,6-unsaturated steroids--3beta-chlorocholest-5-ene (1a), cholesterol (1b) and its acetate (1c) and benzoate (1d)-were subjected to constant current electrolysis (50 mA, 2 F mol(-1)) in an electrolytic cell divided by a ceramic membrane, using a platinum foil as the anode and

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