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F3013

Ferredoxin from Spinacia oleracea (spinach)

lyophilized powder, Ferredoxin ≥15 wt. %

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Size/SKUAvailabilityPrice
1 mg
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CZK 5,610.00
5 mg
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CZK 19,200.00
10 mg
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CZK 40,300.00

About This Item

CAS Number:
UNSPSC Code:
12352202
NACRES:
NA.61
MDL number:
Form:
lyophilized powder
Biological source:
spinach (Spinacia oleracea)

CZK 5,610.00


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biological source

spinach (Spinacia oleracea)

Quality Segment

form

lyophilized powder

composition

Ferredoxin, ≥15 wt. %

solubility

water: 2 mg/mL, clear, faintly brown

application(s)

cell analysis

storage temp.

−20°C

Gene Information

spinach ... SOVF(137530)

General description

Ferredoxin I (Fd I) from Spinacia oleracea comprises 97 amino acid and is an iron sulfur cluster (2Fe-2S). It is synthesized in the chloroplast. The structure of Fd I has conserved active site.

Application

Ferredoxin from Spinacia oleracea (spinach) has been used:
  • as a substrate for spinach ferredoxin reductase,
  • for reconstitution with chlorophyll-A for scanning electron microscope (SEM) dispersive X-ray analyzer (EDX) integrated analysis,
  • as a reductant in adenylylsulfate (APS) reductase activity of P. aeruginosa

Biochem/physiol Actions

Ferredoxins are iron-containing proteins that serve as electron-transfer catalysts in photosynthesis and nitrogen fixation.
Ferredoxin is important in the electron transfer cascade required for this nitrogen assimilation. It has been used in studies of assimilation of inorganic nitrogen from nitrite or nitrate in the absence of ammonium.

Packaging

Package sizes are based on ferredoxin content.

Physical form

Contains Tris buffer

Preparation Note

Partially purified by the method of Tagawa and Arnon, Nature, 195, 537 (1962).

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This Item
F5875F0628P9752
biological source

spinach (Spinacia oleracea)

biological source

spinach (Spinacia oleracea)

biological source

-

biological source

spinach

form

lyophilized powder

form

buffered aqueous solution

form

lyophilized powder

form

partially purified powder

storage temp.

−20°C

storage temp.

−70°C

storage temp.

−20°C

storage temp.

−20°C

Gene Information

spinach ... SOVF(137530)

Gene Information

spinach ... SOVF(137530)

Gene Information

-

Gene Information

-

solubility

water: 2 mg/mL, clear, faintly brown

solubility

-

solubility

-

solubility

-

Quality Level

200

Quality Level

200

Quality Level

200

Quality Level

200


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signalword

Warning

Hazard Classifications

Eye Irrit. 2 - Skin Irrit. 2 - STOT SE 3

target_organs

Respiratory system

Storage Class

11 - Combustible Solids

wgk

WGK 3

ppe

dust mask type N95 (US), Eyeshields, Gloves



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Questions

  1. I would like to know what the iron content of the extract is? If this information is available I would also like to know the methode of analysis.

    1 answer
    1. Iron content is not a specification.

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