C7290
N-Z-Amine® A
suitable for plant cell culture
Synonym(s):
Peptone from casein
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| Pack Size | SKU | Availability | Price |
|---|---|---|---|
| 250 g | Please contact Customer Service for Availability | CZK 1,960.00 | |
| 500 g | Please contact Customer Service for Availability | CZK 3,400.00 | |
| 1 kg | Please contact Customer Service for Availability | CZK 6,070.00 |
About This Item
Form:
powder
form
powder
Quality Level
nitrogen analysis
~6.5% amino, ~13.1% total
technique(s)
cell culture | plant: suitable
application(s)
agriculture
General description
N-Z-Amine A is a peptone containing amino acids and peptides derived by the enzymatic hydrolysis of casein protein. N-Z-Amine A may be used as a plant media growth supplement and in microbiological work.
Application
N-Z-Amine® A has been used:
- as a component in MS media add this for in in vitro shoot multiplication
- as a component in MS media add this for callus induction
- as a component in N6-basal medium for immature zygotic embryos culturing
Legal Information
N-Z-Amine is a registered trademark of Kerry Group
1 of 1
This Item | |||
|---|---|---|---|
| technique(s) cell culture | plant: suitable | technique(s) - | technique(s) - | technique(s) microbiological culture: suitable |
| form powder | form powder | form powder | form powder |
| Quality Level 200 | Quality Level 200 | Quality Level 100 | Quality Level 100 |
| nitrogen analysis ~6.5% amino, ~13.1% total | nitrogen analysis ≥6% amino, ≥11.0% total | nitrogen analysis - | nitrogen analysis ≥4.3% amino, ≥11.0% total |
| application(s) agriculture | application(s) food and beverages | application(s) - | application(s) - |
Storage Class
11 - Combustible Solids
wgk
WGK 3
flash_point_f
Not applicable
flash_point_c
Not applicable
ppe
Eyeshields, Gloves, type N95 (US)
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G Platas et al.
Microbiologia (Madrid, Spain), 12(1), 75-84 (1996-03-01)
The optimal conditions for the production of the halocin H1, a 31 kDa bacteriocin-like molecule produced by the extreme halophilic Archaea Haloferax mediterranei Xia3 active against Gram-negative haloarchaea, was characterized. The physico-chemical conditions required for the optimal production of halocin
K Oguma et al.
Infection and immunity, 14(3), 597-602 (1976-09-01)
Five toxigenic strains of Clostridium botulinum types C and D were incubated at 37 degrees C for 7 days in 15 ml of the following media: LYG medium, cooked-meat medium, egg meat medium, and N-Z-amine medium. The supernatants of these
In vitro propagation of northern red oak (Quercus rubra L.)
Vengadesan G and Pijut PM
In Vitro Cellular & Developmental Biology, 45(4), 474-482 (2009)
Global Trade Item Number
| SKU | GTIN |
|---|---|
| C7290-250G | 04061833512227 |
| C7290-1KG | 04061833512203 |
| C7290-500G | 04061833512234 |