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78436

Hybriscan D kit

Waste Water Total Bacterial Count, suitable for environmental, food and beverages, microbiology and in situ hybriziation

Synonym(s):

FastScan Waste Water Total Bacterial Count, Waste Water Total Bacterial Count HybriScanD

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Size/SKUAvailabilityPrice
96 tests
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CZK 10,900.00

About This Item

UNSPSC Code:
41171621
NACRES:
NA.85
Suitability:
bacteria
Manufacturer/tradename:
(HybriScan)
Application(s):
environmental
microbiology
Technique(s):
microbe id | in situ hybridization: suitable
Storage temp.:
2-8°C

CZK 10,900.00


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Product Name

HybriScanD Waste Water Total Bacterial Count, suitable for environmental, microbiology, suitable for microbe id | in situ hybridization

manufacturer/tradename

(HybriScan)

Quality Segment

technique(s)

microbe id | in situ hybridization: suitable

application(s)

environmental
microbiology

storage temp.

2-8°C

suitability

bacteria

General description

HybriScan D kits detect and simultaneously identify microorganisms using rRNA as the detection target. The principle is based on in situ sandwich hybridization with two specific probes. As the rRNA of dead cells is degraded in the presence of RNase, only living cells are detected. Each cell has several thousand rRNA copies, so neither PCR nor a polymerase is needed for this technology, which means that this molecular biology test is not inhibited by the sample matrix, for example food, beverages and water.

Other Notes

HybriScan Waste Water Calculator (template for calculations)

Legal Information

HybriScan is a trademark of ScanBec GmbH

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This Item
128389634359744
suitability

bacteria

suitability

Cronobacter spp.

suitability

Escherichia coli, coliforms

suitability

Lactobacillus spp.

manufacturer/tradename

(HybriScan)

manufacturer/tradename

(HybriScan)

manufacturer/tradename

(HybriScan)

manufacturer/tradename

(HybriScan)

Quality Level

100

Quality Level

100

Quality Level

100

Quality Level

100

application(s)

environmental
microbiology

application(s)

food and beverages, microbiology

application(s)

agriculture
environmental
food and beverages, microbiology

application(s)

food and beverages, microbiology

technique(s)

microbe id | in situ hybridization: suitable

technique(s)

microbe id | in situ hybridization: suitable

technique(s)

microbe id | in situ hybridization: suitable

technique(s)

microbe id | in situ hybridization: suitable

storage temp.

2-8°C

storage temp.

2-8°C

storage temp.

2-8°C

storage temp.

2-8°C


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signalword

Danger

Hazard Classifications

Acute Tox. 3 Inhalation - Acute Tox. 4 Dermal - Acute Tox. 4 Oral - Carc. 1B - Eye Dam. 1 - Met. Corr. 1 - Muta. 2 - Resp. Sens. 1 - Skin Corr. 1A - Skin Sens. 1 - STOT SE 3

target_organs

Respiratory system

Storage Class

6.1C - Combustible acute toxic Cat.3 / toxic compounds or compounds which causing chronic effects

flash_point_f

Not applicable

flash_point_c

Not applicable



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