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| Pack Size | SKU | Availability | Price |
|---|---|---|---|
| 500 g | Please contact Customer Service for Availability | CZK 2,810.00 |
About This Item
sterility
non-sterile
Quality Segment
form
powder
shelf life
limited shelf life, expiry date on the label
composition
L-asparagine, 2.25 g/L , magnesium citrate, 0.375 g/L , magnesium sulfate, 0.15 g/L , malachite green, 0.25 g/L , monopotassium phosphate, 1.5 g/L , potato flour, 18.75 g/L
manufacturer/tradename
NutriSelect® Plus
technique(s)
microbiological culture: suitable
application(s)
clinical testing
environmental
food and beverages
life science and biopharma
veterinary, microbiology
suitability
mycobacteria
Application
Preparation Note
Other Notes
The designations basic, plus, or prime are added to indicate the quality control level, from basic quality control to standard QC plus to prime for full regulatory compliance.
Legal Information
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This Item | |||
|---|---|---|---|
| form powder | form powder | form powder | form powder |
| suitability mycobacteria | suitability Bifidobacterium Spp. | suitability heterotrophic bacteria, nonselective for Bacillus spp., nonselective for Candida spp., nonselective for Enterococcus spp., nonselective for Escherichia coli, nonselective for Pseudomonas spp., nonselective for Salmonella spp., nonselective for Staphylococcus spp., nonselective for coliforms | suitability Salmonella spp., enterobacteriaceae, selective and differential for Citrobacter spp., selective and differential for Escherichia coli, selective and differential for Shigella spp., selective and differential for coliforms |
| technique(s) microbiological culture: suitable | technique(s) microbiological culture: suitable | technique(s) microbiological culture: suitable | technique(s) microbiological culture: suitable |
| composition L-asparagine, 2.25 g/L , magnesium sulfate, 0.15 g/L , monopotassium phosphate, 1.5 g/L , magnesium citrate, 0.375 g/L , potato flour, 18.75 g/L , malachite green, 0.25 g/L | composition agar, 15 g/L , ammonium sulfate, 3 g/L , casein enzymic hydrolysate, 10 g/L , L-cysteine hydrochloride, monohydrate, 0.5 g/L , dipotassium hydrogen phosphate, 4.8 g/L , Galactooligosaccharide, 10 g/L , magnesium sulfate heptahydrate, 0.2 g/L , Potassium dihydrogen phosphate, 3 g/L , sodium propionate, 15 g/L , yeast extract, 1 g/L | composition agar, 15 g/L , casein acid hydrolysate, 0.5 g/L , dextrose, 0.5 g/L , dipotassium phosphate, 0.3 g/L , magnesium sulfate, 0.024 g/L , proteose peptone, 0.5 g/L , sodium pyruvate, 0.3 g/L , starch, soluble, 0.5 g/L , yeast extract, 0.5 g/L | composition agar, 18 g/L , ammonium-iron(III) citrate, 0.8 g/L , lactose, 7.5 g/L , L-lysine, 5 g/L , phenol-red, 0.08 g/L , proteose peptone No. 3, 1.6 g/L , sodium chloride, 5 g/L , sodium thiosulfate, 6.8 g/L , sucrose, 7.5 g/L , xylose, 3.75 g/L , yeast extract, 3 g/L |
| sterility non-sterile | sterility non-sterile | sterility non-sterile | sterility non-sterile |
| application(s) clinical testing | application(s) food and beverages | application(s) bioburden testing | application(s) clinical testing |
signalword
Warning
hcodes
Hazard Classifications
Eye Irrit. 2
Storage Class
11 - Combustible Solids
wgk
WGK 3
flash_point_f
Not applicable
flash_point_c
Not applicable
ppe
Eyeshields, Gloves, type N95 (US)
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Identifying Mycobacterium species crucial due to varying clinical significance; some pathogenic, others not.
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Global Trade Item Number
| SKU | GTIN |
|---|---|
| 63237-500G-F | 04061832721392 |




