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47740

D-(−)-Fructose

≥99.0% (HPLC), suitable for microbiology

Synonym(s):

D-Levulose, Fruit sugar

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Pack SizeSKUAvailabilityPrice
250 g
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CZK 2,070.00
1 kg
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CZK 4,230.00

About This Item

Empirical Formula (Hill Notation):
C6H12O6
CAS Number:
Molecular Weight:
180.16
UNSPSC Code:
41106212
NACRES:
NA.85
PubChem Substance ID:
EC Number:
200-333-3
Beilstein/REAXYS Number:
1239004
MDL number:

CZK 2,070.00


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Quality Segment

assay

≥99.0% (HPLC)

form

powder

optical activity

[α]20/D −92±2°, 1 hr, c = 10% in H2O

ign. residue

≤0.1% (as SO4)

loss

≤0.1% loss on drying, 20 °C (HV)

mp

119-122 °C (dec.) (lit.)

solubility

H2O: 0.1 g/mL, clear, colorless

anion traces

chloride (Cl-): ≤50 mg/kg, sulfate (SO42-): ≤50 mg/kg

cation traces

As: ≤0.1 mg/kg, Ca: ≤10 mg/kg, Cd: ≤5 mg/kg, Co: ≤5 mg/kg, Cr: ≤5 mg/kg, Cu: ≤5 mg/kg, Fe: ≤5 mg/kg, K: ≤50 mg/kg, Mg: ≤5 mg/kg, Mn: ≤5 mg/kg, Na: ≤50 mg/kg, Ni: ≤5 mg/kg, Pb: ≤5 mg/kg, Zn: ≤5 mg/kg

application(s)

microbiology

SMILES string

OC[C@@H](O)[C@@H](O)[C@H](O)C(=O)CO

InChI

1S/C6H12O6/c7-1-3(9)5(11)6(12)4(10)2-8/h3,5-9,11-12H,1-2H2/t3-,5-,6-/m1/s1

InChI key

BJHIKXHVCXFQLS-UYFOZJQFSA-N

General description

D-Fructose (fruit sugar) is a reducing sugar. In fruits it is a very important sugar component, and mostly exists in free form in plants and often together with sucrose and D-glucose. It is a component of polysaccharide inulin and also a component of di-, tri- and oligo-saccharides.

Biochem/physiol Actions

D-Fructose is an important monosaccharide used in a wide range of applications. D-fructose is used in carbohydrate research, in organic and bioorganic synthesis; as a model compound; as a reference material, as an enzyme substrate and as a nutrient medium.
It can be produced by separation from glucose and by hydrolysis (inversion) of sucrose.1 It also possess metabolic and endocrine impact that shows that increased consumption of fructose is a contributing factor in the development of obesity and the accompanying metabolic abnormalities observed in the insulin resistance syndrome.

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This Item
F0127F2793F9048
assay

≥99.0% (HPLC)

assay

≥99% (HPLC)

assay

≥99% (HPLC)

assay

98.0-102.0% dry basis

solubility

H2O: 0.1 g/mL, clear, colorless

solubility

water: 790 g/L at 20 °C

solubility

-

solubility

water: 790 g/L at 20 °C

Quality Level

200

Quality Level

300

Quality Level

100

Quality Level

200

form

powder

form

powder

form

-

form

crystalline

cation traces

As: ≤0.1 mg/kg, Cd: ≤5 mg/kg, Cr: ≤5 mg/kg, Fe: ≤5 mg/kg, Mg: ≤5 mg/kg, Na: ≤50 mg/kg, Pb: ≤5 mg/kg, Ca: ≤10 mg/kg, Cu: ≤5 mg/kg, Mn: ≤5 mg/kg, Zn: ≤5 mg/kg, Co: ≤5 mg/kg, Ni: ≤5 mg/kg, K: ≤50 mg/kg

cation traces

-

cation traces

-

cation traces

Ca: ≤0.005%, Mg: ≤0.005%

mp

119-122 °C (dec.) (lit.)

mp

119-122 °C (dec.) (lit.)

mp

119-122 °C (dec.) (lit.)

mp

119-122 °C (dec.) (lit.)


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Storage Class

11 - Combustible Solids

wgk

WGK 1

flash_point_f

Not applicable

flash_point_c

Not applicable

ppe

Eyeshields, Gloves, type N95 (US)



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Articles

Culture media provides a habitat with suitable nutrients, energy sources, and certain environmental conditions for the growth of microorganisms. The components of the culture media range from simple sugars to peptones, salts, antibiotics, and complex indicators.






Global Trade Item Number

SKUGTIN
47740-250G-F04061835571642
47740-1KG-F04061826714652

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