S9679

Starch from corn

• Synonyma: Corn starch, Starch from maize
• Lineární vzorec: (C₆H₁₀O₅)_n
• Číslo CAS: 9005-25-8
• UNSPSC Code: 12352201
• PubChem Substance ID: 24899847
• EC Number: 232-679-6
• NACRES: NA.21
• MDL number: MFCD00082026

Vlastnosti

• biological source: corn
• Quality Segment: 200
• form: solid
• color: white
• useful pH range: 4.0 -7.0
• storage temp.: room temp

Popis

General description

Starch is a naturally occurring, abundantly available, and biodegradable polysaccharide. It is stored in the various parts of the plant such as roots, leaves, stems, tubers, fruits, and pollen grains. Corn starch is made up of 25% amylose and 75% amylopectin.

Application

Starch from corn has been used for the evaluation of amylose content in bananas for standard curve preparation. It has also been used in hydrolysis studies via in vitro fermentation using pig fecal inoculum.

Biochem/physiol Actions

Starch facilitates the storage of energy in plants. Corn starch has a wide variety of applications like paper bags, stationery, tissues, manufacturing antibiotics, and drip-feed systems. It can also be used in increasing the stiffness of the fabric and improve its appearance. Corn starch is also a part of human and animal diets.

Other Notes

To gain a comprehensive understanding of our extensive range of Polysaccharides for your research, we encourage you to visit our Carbohydrates Category page.

Bezpečnostní informace

• Skladovací třída: 11 - Combustible Solids
• wgk: nwg
• flash_point_f: Not applicable
• flash_point_c: Not applicable
• ppe: Eyeshields, Gloves, type N95 (US)