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58989

Supelco

SUPELCOSIL™ LC-NH₂ (3 µm) HPLC Columns

L × I.D. 15 cm × 4.6 mm, HPLC Column

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About This Item

EC Number:
276-161-8
UNSPSC Code:
41115700
eCl@ss:
32110501

product name

Columna para HPLC SUPELCOSIL™ LC-NH2, 3 μm particle size, L × I.D. 15 cm × 4.6 mm

agency

suitable for USP L8

feature

endcapped

manufacturer/tradename

SUPELCOSIL™

extent of labeling

3% Carbon loading

parameter

≤70 °C temp. range
400 bar pressure (5801 psi)

technique(s)

HPLC: suitable

L × I.D.

15 cm × 4.6 mm

surface area

170 m2/g

surface coverage

surface coverage 5.1 μmol/m2

matrix

silica gel, spherical particle platform

matrix active group

amino phase

particle size

3 μm

pore size

120 Å

application(s)

food and beverages

separation technique

hydrophilic interaction (HILIC)
normal phase

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General description

The amino column is most often employed for the separation of mono- and disaccharides. As a normal phase application, amino columns have found use in the petroleum industry for class-type separations.

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Legal Information

SUPELCOSIL is a trademark of Sigma-Aldrich Co. LLC

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Descripción
Precios

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Certificados de análisis (COA)

Lot/Batch Number
281126-06
281126-05
281126-04
281126-03
281126-02

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A L Huidobro et al.
Journal of chromatography. A, 1119(1-2), 238-245 (2005-12-21)
Ibuprofen arginate is a rapidly absorbed salt designed to promote more rapid onset of analgesia than commercially available forms of ibuprofen. Ibuprofen and arginine have very different polarities and this becomes in a chromatographic problem, further complicated with the determination
Flávia Santana Moraes et al.
Food chemistry, 217, 346-351 (2016-09-25)
An analytical method was developed and validated for the determination of maltodextrin in raw milk, using high-performance liquid chromatography with evaporative light scattering detection. Maltodextrin content was evaluated in adulterated raw milk using a Supelcosil LC-NH2 (25cm×4.6mm) column and isocratic
Maria Veselá et al.
Die Nahrung, 46(4), 251-255 (2002-09-13)
The degradation fo steroid glycoalkaloids (SGAs) has been studied in model solutions. The number of colony forming units (CFU) was determined using a nondirect (cultivation) method during all stages of fermentation. The changes in SGAs content were observed by HPLC

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