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Key Documents

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40-2031

Sigma-Aldrich

Phenolphthalein solution

0.04 % (w/v), pH 7.8-10.0

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About This Item

Fórmula empírica (notación de Hill):
C20H14O4
Número de CAS:
77-09-8
Peso molecular:
318.32
Beilstein/REAXYS Number:
284423
MDL number:
MFCD00005913
UNSPSC Code:
12352005
PubChem Substance ID:
329755952

form

liquid

availability

available only in Japan

concentration

0.04 % (w/v)

pH

7.8-10.0

SMILES string

Oc1ccc(cc1)C2(OC(=O)c3ccccc23)c4ccc(O)cc4

InChI

1S/C20H14O4/c21-15-9-5-13(6-10-15)20(14-7-11-16(22)12-8-14)18-4-2-1-3-17(18)19(23)24-20/h1-12,21-22H

InChI key

KJFMBFZCATUALV-UHFFFAOYSA-N

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Suitability

pH indicator

Storage Class

3 - Flammable liquids

wgk_germany

WGK 1

flash_point_f

84.2 °F

flash_point_c

29 °C

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Tamer Uyar et al.
ACS nano, 4(9), 5121-5130 (2010-08-20)
Electrospinning has been used to successfully create polystyrene (PS) nanofibers containing either of three different types of cyclodextrin (CD); α-CD, β-CD, and γ-CD. These three CDs are chosen because they have different sized cavities that potentially allow for selective inclusion
Ping Chen et al.
ACS nano, 5(7), 5928-5935 (2011-06-15)
In this paper, we report the fabrication of carbonaceous nanofiber (CNF) membranes functionalized by beta-cyclodextrins (CNF-β-CD membrane) and their application for molecular filtration. The chemically synthesized carbonaceous nanofibers were first functionalized by β-CD, and the free-standing CNF membrane can be
Edward Bormashenko et al.
Chemphyschem : a European journal of chemical physics and physical chemistry, 10(4), 654-656 (2009-01-30)
The mechanisms of floating and sliding of liquid marbles are studied. Liquid marbles containing CaCl(2) and marbles containing NaOH water solutions float on water containing Na(2)CO(3) and an alcoholic solution of phenolphthalein with no chemical reaction. Sliding of liquid marbles
Stefano Mangani et al.
Journal of medicinal chemistry, 54(15), 5454-5467 (2011-06-24)
To identify specific bacterial thymidylate synthase (TS) inhibitors, we exploited phenolphthalein (PTH), which inhibits both bacterial and human enzymes. The X-ray crystal structure of Lactobacillus casei TS (LcTS) that binds PTH showed multiple binding modes of the inhibitor, which prevented
H Wang et al.
Food additives & contaminants. Part A, Chemistry, analysis, control, exposure & risk assessment, 29(8), 1194-1201 (2012-07-13)
Desorption corona beam ionisation (DCBI), the relatively novel ambient mass spectrometry (MS) technique, was utilised to screen for illicit additives in weight-loss food. The five usually abused chemicals - fenfluramine, N-di-desmethyl sibutramine, N-mono-desmethyl sibutramine, sibutramine and phenolphthalein - were detected
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