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Merck

T6513

Sigma-Aldrich

Glyceryl trilinolenate

≥97% (TLC), liquid

Sinónimos:

TG(18:3(9Z,12Z,15Z)/18:3(9Z,12Z,15Z)/18:3(9Z,12Z,15Z)), 1,2,3-Tri-(cis,cis,cis-9,12,15-octadecatrienoyl)glycerol, 1,2,3-Trilinolenoylglycerol, Glycerol trilinolenate, Trilinolenin

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About This Item

Fórmula empírica (notación de Hill):
C57H92O6
Número de CAS:
Peso molecular:
873.34
Beilstein/REAXYS Number:
1718706
EC Number:
MDL number:
UNSPSC Code:
41141833
PubChem Substance ID:
NACRES:
NA.25

biological source

Linum usitatissimum oil

Quality Level

assay

≥97% (TLC)

form

liquid

refractive index

n20/D 1.489

density

0.94 g/mL at 20 °C (lit.)

functional group

ester

lipid type

neutral glycerides

shipped in

dry ice

storage temp.

−20°C

SMILES string

CC\C=C/C\C=C/C\C=C/CCCCCCCC(=O)OCC(COC(=O)CCCCCCC\C=C/C\C=C/C\C=C/CC)OC(=O)CCCCCCC\C=C/C\C=C/C\C=C/CC

InChI

1S/C57H92O6/c1-4-7-10-13-16-19-22-25-28-31-34-37-40-43-46-49-55(58)61-52-54(63-57(60)51-48-45-42-39-36-33-30-27-24-21-18-15-12-9-6-3)53-62-56(59)50-47-44-41-38-35-32-29-26-23-20-17-14-11-8-5-2/h7-12,16-21,25-30,54H,4-6,13-15,22-24,31-53H2,1-3H3/b10-7-,11-8-,12-9-,19-16-,20-17-,21-18-,28-25-,29-26-,30-27-

InChI key

UBEIMDKGOYBUKT-FLIQGJDUSA-N

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Application


  • Quantitation of furan and methylfuran formed in different precursor systems by proton transfer reaction mass spectrometry.: The research quantifies furan and methylfuran production from various precursors using advanced mass spectrometry techniques. These insights are important for food safety and understanding the chemical reactions during food processing (Märk et al., 2006).

Packaging

Sealed ampule.

Storage Class

10 - Combustible liquids

wgk_germany

WGK 3

flash_point_f

Not applicable

flash_point_c

Not applicable

ppe

Eyeshields, Gloves


Certificados de análisis (COA)

Busque Certificados de análisis (COA) introduciendo el número de lote del producto. Los números de lote se encuentran en la etiqueta del producto después de las palabras «Lot» o «Batch»

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Qin Guo et al.
Journal of the science of food and agriculture, 97(14), 4697-4703 (2017-04-04)
The polarities of linolenic acid isomers are very similar, and only a few studies to date have attempted to separate α-linolenic acid (ALA) isomers completely. The aim of this study was to fill this gap by developing and validating an
Beatriz Lázaro et al.
PloS one, 12(4), e0176520-e0176520 (2017-04-28)
Triglycerides (TAGs), the major storage molecules of metabolic energy and source of fatty acids, are produced as single cell oil by some oleogenic microorganisms. However, these microorganisms require strict culture conditions, show low carbon source flexibilities, lack efficient genetic modification
Kanika Mitra et al.
Journal of food science, 77(1), C39-C45 (2011-11-30)
Alpha-linolenic acid (ALA) enriched structured lipid (SL) was produced by lipase-catalyzed interesterification from perilla oil (PO) and corn oil (CO). The effects of different reaction conditions (substrate molar ratio [PO/CO 1:1 to 1:3], reaction time [0 to 24 h], and
Glen S Patten et al.
Digestive diseases and sciences, 54(3), 511-521 (2008-07-12)
The aim of this study was to design food grade matrices to deliver microencapsulated fish oil to the large bowel of the rat where the potential exists to retard inflammation and cancer development. Digestion in simulated gastric fluid and intestinal
S J Hardwick et al.
Free radical research, 26(4), 351-362 (1997-04-01)
We have investigated the toxicity to human monocytemacrophages, and susceptibility to oxidation, of different individual dietary fatty acids in cholesterol esters and triglycerides, added to the cell cultures as coacervates with bovine serum albumin. Toxicity was assessed using release of

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