F2543
D-(−)-fruttosio
≥99% (HPLC), BioXtra
Sinonimo/i:
D-levulosio, Zucchero della frutta
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| Voi/SKU | Disponibilità | Prezzo |
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Informazioni su questo articolo
biological source
corn
Quality Segment
product line
BioXtra
assay
≥99% (HPLC)
form
powder
technique(s)
HPLC: suitable
impurities
<0.0005% Phosphorus (P), <0.05% glucose (enzymatic), <0.1% Insoluble matter
ign. residue
<0.1%
color
colorless
useful pH range
5.0-7.0 (25 °C, 18 g/L)
mp
119-122 °C (dec.) (lit.)
solubility
H2O: 1 M, clear, colorless
anion traces
chloride (Cl-): <0.05%, sulfate (SO42-): <0.05%
cation traces
Al: <0.0005%, Ca: <0.0005%, Cu: <0.0005%, Fe: <0.0005%, K: <0.005%, Mg: <0.0005%, NH4+: <0.05%, Na: <0.005%, Pb: <0.001%, Zn: <0.0005%
SMILES string
OC[C@@H](O)[C@@H](O)[C@H](O)C(=O)CO
InChI
1S/C6H12O6/c7-1-3(9)5(11)6(12)4(10)2-8/h3,5-9,11-12H,1-2H2/t3-,5-,6-/m1/s1
InChI key
BJHIKXHVCXFQLS-UYFOZJQFSA-N
General description
Application
<li><strong>Intracellular metabolomics and microRNAomics unveil new insight into the regulatory network for potential biocontrol mechanism of stress-tolerant Tricho-fusants interacting with phytopathogen Sclerotium rolfsii Sacc.</strong>: Explores the intracellular metabolomic and microRNAomic responses in Tricho-fusants, with D-(-)-Fructose identified as a key metabolite in stress tolerance and biocontrol mechanisms (Hirpara Gajera, 2023).</li>
<li><strong>Enzyme-based amperometric biosensors: 60 years later … Quo Vadis </strong>: Reviews advancements in enzyme-based biosensors over the past six decades, including the use of D-(-)-Fructose in the development of new biosensing technologies for clinical and environmental applications (Bollella, 2022).</li>
</ul>
Other Notes
1 of 1
Questo articolo | |||
|---|---|---|---|
| description ≥99% (HPLC), BioXtra | description ≥99% (HPLC), BioReagent, suitable for cell culture, suitable for insect cell culture | description BioUltra, ≥99.0% (HPLC) | description 98.0-102.0% dry basis, meets USP testing specifications |
| assay ≥99% (HPLC) | assay ≥99% (HPLC) | assay ≥99.0% (HPLC) | assay 98.0-102.0% dry basis |
| technique(s) HPLC: suitable | technique(s) cell culture | mammalian: suitable, cell culture | insect: suitable | technique(s) - | technique(s) - |
| biological source corn | biological source corn | biological source - | biological source natural (organic) |
| solubility H2O: 1 M, clear, colorless | solubility 790 g/L at 20 °C | solubility H2O: 0.1 M at 20 °C, clear, colorless | solubility water: 790 g/L at 20 °C |
| Quality Level 200 | Quality Level 200 | Quality Level 100 | Quality Level 200 |
| form powder | form powder | form solid | form crystalline |
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Classe di stoccaggio
11 - Combustible Solids
Che succede?
WGK 1
Punto di infiammabilità (°F)
Not applicable
Punto di infiammabilità (°C)
Not applicable
DPI (dispositivi di protezione individuale)
Eyeshields, Gloves, type N95 (US)
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