Passa al contenuto
Merck
Tutte le immagini(1)

Documenti

40560

Millipore

Oxidase Test Strips

suitable for agriculture, clinical testing, environmental, food and beverages, pharmaceutical, microbiology and specific enzyme detection

Sinonimo/i:

Cytochrome oxidase activity

Autenticatiper visualizzare i prezzi riservati alla tua organizzazione & contrattuali
Tutte le immagini(1)

About This Item

Codice UNSPSC:
41171621
eCl@ss:
32161000
NACRES:
NA.85

product name

Oxidase Strips, suitable for microbiology

agenzia

according to ISO 9308-1:2014

Nome Commerciale

BioChemika

Durata

limited shelf life, expiry date on the label

Confezionamento

package of 100 strips

tecniche

microbe id | specific enzyme detection: suitable

Spettro attività antibiotica

Gram-negative bacteria

applicazioni

agriculture
clinical testing
environmental
food and beverages
pharmaceutical
microbiology

Temperatura di conservazione

2-8°C

Compatibilità

Plesiomonas spp.
Aeromonas spp.
Neisseria spp.
Pseudomonas spp.

Categorie correlate

Descrizione generale

Oxidase Strips are a rapid diagnostic test for the detection of the cytochrome oxidase activity of microorganisms. Oxidase Test is an important differential procedure which is performed on all gram-negative bacteria that are to be identified. In presence of the enzyme cytochrome oxidase (produced by gram-negative bacteria) the N,N-dimethyl-phenylenediamine, and alpha-naphthol impregnated on the strips react to indophenol blue which is visible by a color change.

Applicazioni

Oxidase Strips are used for detection of oxidase production by microorganisms like Neisseria, Alcaligenes, Aeromonas, Vibrio′s, Campylobacter and Pseudomonas.

Confezionamento

package of 100 test strips

Componenti

The kit contains plastic strips with a paper zone saturated with a solution of N,N-dimethyl-1,4-phenylene diamine and alpha-naphtol

Prodotti correlati

N° Catalogo
Descrizione
Determinazione del prezzo

08168

Timestrip Plus™ 8 °C

Codice della classe di stoccaggio

11 - Combustible Solids

Classe di pericolosità dell'acqua (WGK)

WGK 1

Punto d’infiammabilità (°F)

Not applicable

Punto d’infiammabilità (°C)

Not applicable

Dispositivi di protezione individuale

Eyeshields, Gloves, type N95 (US)

Choose from one of the most recent versions:

Certificati d'analisi (COA)

Lot/Batch Number
BCCL8476
BCCM2092
BCCL4878
BCCM4877
BCCK4671

Don't see the Right Version?

If you require a particular version, you can look up a specific certificate by the Lot or Batch number.

Search for a COA

Possiedi già questo prodotto?

I documenti relativi ai prodotti acquistati recentemente sono disponibili nell’Archivio dei documenti.

Visita l’Archivio dei documenti

I clienti hanno visto anche

Slide 1 of 7

1 of 7

Millipore

Millipore

40405

Hippurate Disks

Millipore

Millipore

75554

Aminopeptidase Test

Perossido di idrogeno 3%, suitable for microbiology

Millipore

88597

Perossido di idrogeno

Bactident™ E. coli suitable for detection

Millipore

1.13303

Bactident™ E. coli

Millipore

Millipore

77730

Gram Staining Kit

Millipore

Millipore

1.09293

KOVACS′ indole reagent

Kovac’s reagent for indoles suitable for microbiology

Millipore

60983

Kovac′s reagent for indoles

Jake P Greenhalgh et al.
Food safety (Tokyo, Japan), 7(3), 74-78 (2020-01-31)
Edible insects present a potential solution to increasing global food insecurity. However, there is limited research on the microbial hazards they may pose. These include opportunistic pathogens like Cronobacter spp. (formerly Enterobacter sakazakii). In this study, nine types of ready-to-eat

Articoli

Differentiation of Escherichia coli from coliforms

There are many other methods of detection to indicate the presence of E. coli. Review common tests and biochemical reactions for this contaminant.

Campylobacter Detection and Identification

Specific agars and broths support detection and cultivation of Campylobacter, requiring complex media with essential supplements.

Media for Staphylococcus Aureus Detection

Chromogenic media enable the selective detection of S. aureus, which produce bluish-green colonies that are clearly differentiated from other species.

Identification of Microorganisms Based on Color

For microbiologists the most fundamental stain was developed in 1884 by the Danish bacteriologist Hans Christian Gram.

Vedi tutto

Protocolli

Enterobacteriaceae in Food

General guidance for the detection and enumeration of Enterobacteriaceae in food according to EN-ISO 8523:1991 and EN-ISO 4832:1991, respectively.

Listeria: Surviving Bacteria

Listeria is a public health concern, affecting elderly, pregnant, newborns, and immunocompromised individuals.

Il team dei nostri ricercatori vanta grande esperienza in tutte le aree della ricerca quali Life Science, scienza dei materiali, sintesi chimica, cromatografia, discipline analitiche, ecc..

Contatta l'Assistenza Tecnica.