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34058

Supelco

Norfloxacin-d5

VETRANAL®, analytical standard

Synonym(s):

6-Fluoro-1,4-dihydro-4-oxo-1-pentadeuteroethyl-7-piperazino-3-quinolinecarboxylic acid

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About This Item

Empirical Formula (Hill Notation):
C16H13D5FN3O3
CAS Number:
1015856-57-1
Molecular Weight:
324.36
MDL number:
MFCD08460517
UNSPSC Code:
41116107
PubChem Substance ID:
329754785
NACRES:
NA.24

grade

analytical standard

Quality Level

100

product line

VETRANAL®

shelf life

limited shelf life, expiry date on the label

technique(s)

HPLC: suitable
gas chromatography (GC): suitable

application(s)

environmental
forensics and toxicology
pharmaceutical (small molecule)

format

neat

mass shift

M+5

SMILES string

[2H]C([2H])([2H])C([2H])([2H])N1C=C(C(O)=O)C(=O)c2cc(F)c(cc12)N3CCNCC3

InChI

1S/C16H18FN3O3/c1-2-19-9-11(16(22)23)15(21)10-7-12(17)14(8-13(10)19)20-5-3-18-4-6-20/h7-9,18H,2-6H2,1H3,(H,22,23)/i1D3,2D2

InChI key

OGJPXUAPXNRGGI-ZBJDZAJPSA-N

Related Categories

Application

Refer to the product′s Certificate of Analysis for more information on a suitable instrument technique. Contact Technical Service for further support.

Legal Information

VETRANAL is a registered trademark of Merck KGaA, Darmstadt, Germany

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Product No.
Description
Pricing

Pictograms

Exclamation mark
GHS07

Signal Word

Warning

Hazard Statements

H319

Hazard Classifications

Eye Irrit. 2

Storage Class Code

11 - Combustible Solids

WGK

WGK 2

Personal Protective Equipment

dust mask type N95 (US), Eyeshields, Gloves

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Certificates of Analysis (COA)

Lot/Batch Number
BCCM0593
BCCL1835
BCCG1047
BCCF1290
BCCC8130

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Min Hu et al.
Journal of agricultural and food chemistry, 69(5), 1656-1666 (2021-01-28)
It is commonly known that the widespread use of antibiotics has led to their existence in food products as residues and ingestion of these food products may create a selection pressure on bacteria inhabiting the human body. In this study
Pinjing He et al.
Journal of environmental sciences (China), 85, 17-34 (2019-09-01)
Is our food safe and free of the crisis of antibiotics and antibiotic resistance (AR)? And will the derived food waste (FW) impose AR risk to the environment after biological treatment? This study used restaurant FW leachates flowing through a
Fangkai Zhao et al.
Chemosphere, 219, 882-895 (2018-12-21)
Long-term manure application gives rise to the uptake of antibiotics by plants and antibiotics subsequent entry into the food chain, representing an important alternative pathway for human exposure to antibiotics. The antibiotics can cause negative effects on crop growth and
Chao Song et al.
Chemosphere, 161, 127-135 (2016-07-18)
Antibiotics are widely used to improve the health and yields of farmed animals, including fish, but their use is accompanied by undesirable ecological effects. Relatively little is known about the water-body burden of antibiotics and their influence on primary productivity
Shengnan Zhao et al.
The Science of the total environment, 569-570, 1350-1358 (2016-07-09)
As special zones, the intertidal zones of the Yellow River Delta (YRD) are highly variable along with time and space. Fluvial-marine and land-ocean interactions which frequently occur in these areas have a great impact on the fate of pollutants. Antibiotics
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