1.06587
di-Sodium hydrogen phosphate solution
(buffer stock solution) 1/15 mol/l
Synonym(s):
Disodium Phosphate Solution
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About This Item
Recommended Products
grade
analytical standard
Quality Level
pH
9.2 (20 °C in H2O, ready-to-use solution)
density
1.01 g/cm3 at 20 °C
application(s)
environmental
food and beverages
general analytical
industrial qc
pharmaceutical
format
mixture
storage temp.
15-25°C
General description
Our wide range of pH calibration buffers offers ideal products and packaging for your individual need. All buffer solutions are traceable to NIST (National Institute of Standards and Technology, USA) and PTB (Physical Technical Institute, Germany) primary reference materials. Buffers solutions are offered in 1L PE bottle, measured at 20 °C or 25 °C.
Please visit ISO certificates and Site Quality Self-Assessments to access the current certificates of accreditation.
Download your certificate at http://www.sigma-aldrich.com to view certified values, including uncertainty and expiry date.
Application
- High-Purity Di-Sodium Hydrogen Phosphate for Cell Culture: di-Sodium hydrogen phosphate in culture media is used as the buffering agents (Jayesh et al., 2013).
- Di-Sodium Hydrogen Phosphate Solution in Molecular Biology: This compound is essential for preparing buffer solutions used in various molecular biology applications, including DNA and RNA extractions, where maintaining stable pH is critical for enzymatic reactions and nucleic acid stability (Vera-Candioti et al., 2016).
Analysis Note
Legal Information
recommended
Storage Class Code
12 - Non Combustible Liquids
WGK
nwg
Flash Point(F)
Not applicable
Flash Point(C)
Not applicable
Certificates of Analysis (COA)
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