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Key Documents

A1131

Sigma-Aldrich

L-Anserine nitrate salt

≥98%

Synonyme(s) :

β-Alanyl-3-methylhistidine nitrate salt

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About This Item

Formule empirique (notation de Hill):
C10H16N4O3 · HNO3
Numéro CAS:
Poids moléculaire :
303.27
Numéro CE :
Numéro MDL:
Code UNSPSC :
12352209
ID de substance PubChem :
Nomenclature NACRES :
NA.26

product name

L-Anserine nitrate salt, hydroxyl radical scavenger

Pureté

≥98%

Forme

powder

Couleur

white

Application(s)

detection

Chaîne SMILES 

O[N+]([O-])=O.Cn1cncc1C[C@H](NC(=O)CCN)C(O)=O

InChI

1S/C10H16N4O3.HNO3/c1-14-6-12-5-7(14)4-8(10(16)17)13-9(15)2-3-11;2-1(3)4/h5-6,8H,2-4,11H2,1H3,(H,13,15)(H,16,17);(H,2,3,4)/t8-;/m0./s1

Clé InChI

OLWOKAYJAHHSNY-QRPNPIFTSA-N

Actions biochimiques/physiologiques

L-Anserine s a dipeptide found in most animal tissues. In model systems it is a potent antioxidant and scavener of hydroxyl radicals. It inhibits nonenzymatic protein glycation induced by aldose and ketose reducing sugars. It is much less potent than L-carnosine as an inhibitor of protein-protein crosslinking.

Liaison

Anserine is a naturally occurring methylated analog of carnosine.

Pictogrammes

Exclamation mark

Mention d'avertissement

Warning

Mentions de danger

Classification des risques

Eye Irrit. 2 - Skin Irrit. 2 - STOT SE 3

Organes cibles

Respiratory system

Code de la classe de stockage

11 - Combustible Solids

Classe de danger pour l'eau (WGK)

WGK 3

Point d'éclair (°F)

Not applicable

Point d'éclair (°C)

Not applicable


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Les clients ont également consulté

Wieslaw Kopec et al.
Antioxidants (Basel, Switzerland), 9(11) (2020-11-12)
The objective of the study was to test the effect of diets supplemented with β-alanine, L-histidine, and carnosine on the histidine dipeptide content and the antioxidative status of chicken breast muscles and blood. One-day-old Hubbard Flex male chickens were assigned
Angelo Zinellu et al.
Talanta, 84(3), 931-935 (2011-04-13)
A field amplified sample injection (FASI) capillary electrophoresis method with UV detection was developed for the separation and detection of carnosine-related peptides carnosine (Car), anserine (Ans) and homocarnosine (Hcar). The imidazole dipeptides were baseline-separated within 10 min by using 50
Verena Peters et al.
Amino acids, 42(6), 2411-2416 (2011-08-13)
Recently, we identified an allelic variant of human carnosinase 1 (CN1) that results in increased enzyme activity and is associated with susceptibility for diabetic nephropathy in humans. Investigations in diabetic (db/db) mice showed that carnosine ameliorates glucose metabolism effectively. We
Daiki Kubomura et al.
Nutritional neuroscience, 13(4), 183-188 (2010-07-31)
Anserine and L-carnosine are similar dipeptides synthesized by muscles of vertebrates. The functional role of anserine is unknown, although previous studies showed hypoglycemic effects of carnosine through autonomic nerves. Thus, we evaluated the effects of anserine on blood glucose levels
Milton Helfenstein et al.
Revista brasileira de reumatologia, 50(3), 313-327 (2010-12-03)
Knee pain is a common complaint in clinical practice, and pes anserinus tendino-bursitis syndrome (PATB) has been frequently diagnosed based only on clinical features that may cause equivocal interpretations. Patients complain of characteristic spontaneous medial knee pain with tenderness in

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