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Principaux documents

63962

Sigma-Aldrich

L-Allose

≥97.0% (HPLC)

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About This Item

Formule empirique (notation de Hill) :
C6H12O6
Numéro CAS:
Poids moléculaire :
180.16
Numéro CE :
Numéro MDL:
Code UNSPSC :
12352201
ID de substance PubChem :

Essai

≥97.0% (HPLC)

Activité optique

[α]/D -13.0±1.0°, c = 1 in H2O

Température de stockage

−20°C

Chaîne SMILES 

OC[C@@H]1OC(O)[C@@H](O)[C@@H](O)[C@H]1O

InChI

1S/C6H12O6/c7-1-2-3(8)4(9)5(10)6(11)12-2/h2-11H,1H2/t2-,3-,4-,5-,6?/m0/s1

Clé InChI

WQZGKKKJIJFFOK-HOWGCPQDSA-N

Application

L-Allose is a pure enantiomer that may be used with other aldose substrates such as D-lyxose, D-mannose, L-ribose, and D-talose to identify, differentiate and characterize aldose isomerase(s) and epimerase(s).

Conditionnement

Bottomless glass bottle. Contents are inside inserted fused cone.

Autres remarques

To gain a comprehensive understanding of our extensive range of Monosaccharides for your research, we encourage you to visit our Carbohydrates Category page.

Code de la classe de stockage

13 - Non Combustible Solids

Classe de danger pour l'eau (WGK)

WGK 3

Point d'éclair (°F)

Not applicable

Point d'éclair (°C)

Not applicable

Équipement de protection individuelle

Eyeshields, Gloves, type N95 (US)


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Consulter la Bibliothèque de documents

Eun-Ah Cho et al.
Journal of bacteriology, 189(5), 1655-1663 (2006-12-26)
A newly isolated bacterium, Cohnella laevoribosii RI-39, could grow in a defined medium with L-ribose as the sole carbon source. A 21-kDa protein isomerizing L-ribose to L-ribulose, as well as D-lyxose to D-xylulose, was purified to homogeneity from this bacterium.
Tian Tian et al.
Journal of agricultural and food chemistry, 66(38), 10067-10076 (2018-09-04)
Emerging research into the bioactivities of indigestible carbohydrates is illuminating the potential of various foods and food streams to serve as novel sources of health-promoting compounds. Oligosaccharides (OS) are widely present in milks and some plants. Our previous research demonstrated
Yusuke Iga et al.
Bioscience, biotechnology, and biochemistry, 74(7), 1476-1478 (2010-07-14)
We examined the acute and sub-chronic toxicity of D-allose in rats. In the acute toxicity test, the calculated LD(50) value was 20.5 g/kg. In the sub-chronic toxicity test, no difference was found among the four groups in most of the
Takeshi Fukumoto et al.
Planta, 234(6), 1083-1095 (2011-07-01)
One of the rare sugars, D-allose, which is the epimer of D-glucose at C3, has an inhibitory effect on rice growth, but the molecular mechanisms of the growth inhibition by D-allose were unknown. The growth inhibition caused by D-allose was
Dhananjoy Mondal et al.
Carbohydrate research, 345(11), 1533-1540 (2010-05-19)
Conformationally constrained amino acid analogs are widely used to probe the bioactive conformation of peptides. In this paper we report on the synthesis of hexafunctional allose-templated L- and D-hydroxyornithine and L- and D-hydroxyarginine analogs in which the allose-based polyol scaffold

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