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70196

Millipore

Wort Agar

suitable for microbiology, NutriSelect® Basic

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About This Item

Code UNSPSC :
41171605
Nomenclature NACRES :
NA.74

Stérilité

non-sterile

Niveau de qualité

Forme

powder

Durée de conservation

limited shelf life, expiry date on the label

Composition

agar, 17.0 g/L
ammonium chloride, 1.0 g/L
dextrin, 2.5 g/L
dipotassium hydrogen phosphate, 1.0 g/L
malt extract, 15.0 g/L
D-maltose, 12.5 g/L
peptone (from casein), 1.0 g/L

Fabricant/nom de marque

NutriSelect® Basic

Technique(s)

microbiological culture: suitable

pH final

4.8±0.2 (25 °C)

Application(s)

agriculture
bioburden testing
environmental
food and beverages

microbiology

Adéquation

selective by low pH for Candida spp.
selective by low pH for Pichia spp.
selective by low pH for Saccharomyces spp.
selective by low pH for Zygosaccharomyces spp.
selective by low pH for molds (General Media)
selective by low pH for yeasts (General Media)

Description générale

Wort Agar is a general purpose mycological medium especially suitable for the cultivation and enumeration of yeasts.

Application

General purpose mycological medium especially suitable for the cultivation and enumeration of yeasts. Addition of special indicator dyes allows differentiation between yeast and bacterial colonies (Rapp).
Wort Agar has been used to cultivate Aspergillus niger.

Notes préparatoires

Suspend 50 g in 1 litre of distilled water. Add 2.35 g glycerol Cat. No. 49767) and bring to the boil to dissolve completely. Sterilize by autoclaving at 121°C for 15 minutes. Do not overheat! Prolonged heating will diminish the gel strength of the medium.

Autres remarques

Impedimetric detection of yeast and mold

Note de bas de page

We offer two media types: the superior granulated GranuCult® and the cost-efficient powdered NutriSelect® culture media, depending on your needs.
The designations basic, plus, or prime are added to indicate the quality control level, from basic quality control to standard QC plus to prime for full regulatory compliance.

Informations légales

GRANUCULT is a registered trademark of Merck KGaA, Darmstadt, Germany
NutriSelect is a registered trademark of Merck KGaA, Darmstadt, Germany

Code de la classe de stockage

11 - Combustible Solids

Classe de danger pour l'eau (WGK)

WGK 3

Point d'éclair (°F)

Not applicable

Point d'éclair (°C)

Not applicable

Équipement de protection individuelle

Eyeshields, Gloves, type N95 (US)


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Certificats d'analyse (COA)

Lot/Batch Number

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Déjà en possession de ce produit ?

Retrouvez la documentation relative aux produits que vous avez récemment achetés dans la Bibliothèque de documents.

Consulter la Bibliothèque de documents

Handbook of Microbiological Media null
TOTAL PHENOLIC CONTENT, ANTIOXIDANT AND
ANTIMICROBIAL ACTIVITY OF HABERLEA RHODOPENSIS
EXTRACTS OBTAINED BY PRESSURIZED LIQUID EXTRACTION
D. Mihaylovaa
Acta Alimentaria (2013)
E.H. Parfitt
Journal of Dairy Science, 16, 141-141 (1933)
M. Rapp
Milchwiss., 29, 341-341 (1974)
B.J. Schaertal et al.
Food Microbiology, 4, 155-155 (1987)

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