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40053

Supelco

Naphthalene solution

certified reference material, 5000 μg/mL in methanol

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About This Item

CAS Number:
91-20-3
Beilstein:
7822574
EC Number:
202-049-5
MDL number:
MFCD00001742
UNSPSC Code:
41116105
PubChem Substance ID:
24864927

grade

certified reference material
TraceCERT®

Quality Level

300

product line

TraceCERT®

CofA

current certificate can be downloaded

packaging

ampule of 1 mL

concentration

5000 μg/mL in methanol

technique(s)

HPLC: suitable
gas chromatography (GC): suitable

application(s)

agriculture
cleaning products
cosmetics
environmental
food and beverages
personal care

format

single component solution

storage temp.

2-8°C

SMILES string

c1ccc2ccccc2c1

InChI

1S/C10H8/c1-2-6-10-8-4-3-7-9(10)5-1/h1-8H

InChI key

UFWIBTONFRDIAS-UHFFFAOYSA-N

Gene Information

human ... CYP1A2(1544) , CYP2A6(1548)
mouse ... Cyp2a5(13087)

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General description

Sigma-Aldrich offers an extensive line of Fluka and Supelco brand neats and single-component solutions for a variety of applications that include, but are not limited to, environmental, food and beverage, forensics, petrochemical and pharmaceutical analyses. Naphthalene solution may be prepared, via dissolving polycyclic aromatic hydrocarbons in methanol.

Application

Refer to the product′s Certificate of Analysis for more information on a suitable instrument technique. Contact Technical Service for further support.

Other Notes

This Certified Reference Material (CRM) is produced and certified in accordance with ISO 17034 and ISO/IEC 17025. All information regarding the use of this CRM can be found on the certificate of analysis.

Legal Information

TraceCERT is a registered trademark of Merck KGaA, Darmstadt, Germany

Signal Word

Danger

Hazard Classifications

Acute Tox. 3 Dermal - Acute Tox. 3 Inhalation - Acute Tox. 3 Oral - Aquatic Chronic 3 - Flam. Liq. 2 - STOT SE 1

Storage Class Code

3 - Flammable liquids

WGK

WGK 2

Flash Point(F)

51.8 °F - closed cup

Flash Point(C)

11 °C - closed cup

Personal Protective Equipment

dust mask type N95 (US), Eyeshields, Gloves

Regulatory Listings

Regulatory Listings are mainly provided for chemical products. Only limited information can be provided here for non-chemical products. No entry means none of the components are listed. It is the user’s obligation to ensure the safe and legal use of the product.

EU REACH Annex XVII (Restriction List)

CAS No.

Choose from one of the most recent versions:

Certificates of Analysis (COA)

Lot/Batch Number
LRAD9859
LRAD6013
LRAD2453
LRAC5861
LRAC0339

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Quantitative SERS sensors for environmental analysis of naphthalene
Peron.O, et al.
Analyst, 135, 1018-1022 (2011)
Isabel Brunet-Galmés et al.
Journal of bacteriology, 194(23), 6642-6643 (2012-11-13)
Pseudomonas stutzeri AN10 (CCUG 29243) can be considered a model strain for aerobic naphthalene degradation. We report the complete genome sequence of this bacterium. Its 4.71-Mb chromosome provides insights into other biodegradative capabilities of strain AN10 (i.e., benzoate catabolism) and
Masaharu Nakamura et al.
Chemical & pharmaceutical bulletin, 61(2), 237-241 (2013-02-02)
Aggressive forms of adult T-cell leukemia (ATL) respond poorly to conventional anticancer chemotherapy, and new lead compounds are required for the development of drugs to treat this fatal disease. Recently, we developed ATL cell-selective proliferation inhibitors based on a tetrahydrotetramethylnaphthalene
Nicola A Colabufo et al.
Bioorganic & medicinal chemistry, 21(5), 1324-1332 (2013-01-26)
Substituted naphthalenyl derivatives bearing oxazole, or thiazole or furyl heteronuclei have been carried out as bioisosters of aryl-oxazoles and -thiazoles derivatives previously reported in order to investigate the role of the hindrance on the activity towards P-gp/BCRP/and MRP1 transporters. In
Xu-Liang Cao et al.
Journal of food protection, 75(12), 2163-2171 (2012-12-06)
A method based on isotope dilution headspace solid-phase microextraction, followed by gas chromatography and mass spectrometry, was developed for the determination of naphthalene in foods. Optimum method sensitivity was achieved by the addition of NaCl in water at saturation and
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