Accéder au contenu
Merck
Toutes les photos(1)

Documents

00563

Millipore

MM ChromoSelect Agar

NutriSelect® Plus, suitable for microbiology

Synonyme(s) :

ChromoSelect Miller and Mallinson Agar, MM Agar ChromoSelect

Se connecterpour consulter vos tarifs contractuels et ceux de votre entreprise/organisme


About This Item

Code UNSPSC :
41171606
Nomenclature NACRES :
NA.85

Forme

powder

Niveau de qualité

Durée de conservation

limited shelf life, expiry date on the label

Composition

agar, 15.0 g/L
D-cellobiose, 3.0 g/L
chromogenic mixture, 6.6 g/L
lactose, 10.0 g/L
D-mannitol, 1.2 g/L
peptone (vegetable), 10.0 g/L
D-trehalose, 1.33 g/L
vegetable extract, 2.0 g/L

Fabricant/nom de marque

NutriSelect® Plus

pH final

7.6±0.2 (25 °C)

Application(s)

clinical testing
environmental
food and beverages
pathogen testing

microbiology

Température de stockage

15-25°C

Adéquation

nonselective and differential for Citrobacter spp.
nonselective and differential for Escherichia coli
nonselective and differential for Salmonella spp.
nonselective and differential for coliforms
nonselective and differential for enterobacteriaceae

Application

MM ChromoSelect Agar is recommended for identification and differentiation of Salmonella and non-salmonella like Citrobacter from water samples.

Notes préparatoires

Suspend 49.13 g in 1000 ml distilled water. Heat to boiling to dissolve the medium completely. DO NOT AUTOCLAVE OR OVERHEAT. Cool to 45-50°C and pour into sterile petri plates.

Note de bas de page

We offer two media types: the superior granulated GranuCult® and the cost-efficient powdered NutriSelect® culture media, depending on your needs.
The designations basic, plus, or prime are added to indicate the quality control level, from basic quality control to standard QC plus to prime for full regulatory compliance.

Informations légales

GRANUCULT is a registered trademark of Merck KGaA, Darmstadt, Germany
NutriSelect is a registered trademark of Merck KGaA, Darmstadt, Germany

Code de la classe de stockage

11 - Combustible Solids

Classe de danger pour l'eau (WGK)

WGK 3

Équipement de protection individuelle

Eyeshields, Gloves, type N95 (US)


Choose from one of the most recent versions:

Certificats d'analyse (COA)

Lot/Batch Number

Don't see the Right Version?

If you require a particular version, you can look up a specific certificate by the Lot or Batch number.

Déjà en possession de ce produit ?

Retrouvez la documentation relative aux produits que vous avez récemment achetés dans la Bibliothèque de documents.

Consulter la Bibliothèque de documents

Les clients ont également consulté

Articles

Salmonella, with 2,300+ serotypes, causes half of food-borne illnesses, often from dairy, poultry, and eggs.

An article concerning selective growth media for differentiation and detection of Escherichia coli and other coliforms.

Notre équipe de scientifiques dispose d'une expérience dans tous les secteurs de la recherche, notamment en sciences de la vie, science des matériaux, synthèse chimique, chromatographie, analyse et dans de nombreux autres domaines..

Contacter notre Service technique