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Merck

C1758

Sigma-Aldrich

Kokosnussöl aus Cocos nucifera

low-melting solid

Synonym(e):

Copraöl, Kokosfett

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About This Item

CAS-Nummer:
EG-Nummer:
MDL-Nummer:
UNSPSC-Code:
12352211
NACRES:
NA.25

Biologische Quelle

Cocos nucifera

Form

low-melting solid

mp (Schmelzpunkt)

23-27 °C

Lipid-Typ

oils

Versandbedingung

ambient

Lagertemp.

room temp

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Anwendung


  • Linseed, Baru, and Coconut Oils: NMR-Based Metabolomics, Leukocyte Infiltration Potential In Vivo, and Their Oil Characterization. Are There Still Controversies: This research utilizes NMR-based metabolomics to explore the biochemical properties of various oils, including coconut oil, and investigates their potential for leukocyte infiltration in vivo. The findings contribute to understanding the health implications and biochemical interactions of coconut oil (Figueiredo et al., 2022).

Physikalische Form

Usually a solid at room temperature

Lagerklassenschlüssel

11 - Combustible Solids

WGK

WGK 1

Flammpunkt (°F)

>235.4 °F - closed cup

Flammpunkt (°C)

> 113 °C - closed cup

Persönliche Schutzausrüstung

Eyeshields, Gloves, type N95 (US)


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Kunden haben sich ebenfalls angesehen

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Heterothermic rodents increase self-selection of diets rich in polyunsaturated fatty acids (PUFAs) when exposed to cold, short days, or short-day melatonin profiles, and Djungarian hamsters (Phodopus sungorus) do so in long days in response to cold exposure alone. To determine
Young Taek Oh et al.
Physiology & behavior, 167, 194-201 (2016-10-25)
Previous rodent studies showed that when injected into the brain, free fatty acids (FFAs) reduced food intake in an oleate-specific manner. The present study was performed to test whether food intake is regulated by circulating FFAs in an oleate-specific manner.
Aduja Naik et al.
Applied biochemistry and biotechnology, 167(5), 1290-1302 (2012-03-22)
Virgin coconut oil (VCO) has been gaining popularity in recent times. During its production, byproducts such as coconut skim milk and insoluble protein are obtained which are underutilized or thrown away to the environment at present. This study deals with
Sakunthala Arunima et al.
The British journal of nutrition, 111(10), 1782-1790 (2014-02-12)
The present study was carried out to evaluate the effects of virgin coconut oil (VCO) compared with copra oil, olive oil and sunflower-seed oil on the synthesis and oxidation of fatty acids and the molecular regulation of fatty acid metabolism
Deepika Nehra et al.
Aging cell, 11(6), 1046-1054 (2012-09-18)
Women approaching advanced maternal age have extremely poor outcomes with both natural and assisted fertility. Moreover, the incidence of chromosomal abnormalities and birth defects increases with age. As of yet, there is no effective and practical strategy for delaying ovarian

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