CVBA02PK1
Filtro de cartucho Vitipore® II
sterile; γ-irradiated, pore size 1.0 μm, cartridge nominal length 20 in. (50 cm), Code 0 (2-222; O-rings)
Sinónimos:
Vitipore II Cartridge Filter 20 in. 1.0μm Code 0
About This Item
Productos recomendados
material
PVDF
polypropylene
polypropylene support
silicone seal
reg. compliance
meets EU framework regulation [1935/2004/EC] (all component materials; regarding materials and articles intended to contact food)
meets FDA Indirect Food Additive requirements cited in 21 CFR 177-182 (all component materials)
sterility
sterile; γ-irradiated
feature
hydrophilic
manufacturer/tradename
Vitipore®
parameter
≤12.6 mL/min air diffusion at 480 mbar (7 psig) and 23 °C (in water)
0.35 bar max. differential pressure (5 psid) at 109 °C (Forward)
1.7 bar max. differential pressure (25 psid) at 25 °C (Reverse; intermittent)
1.7 bar max. differential pressure (25 psid) at 80 °C (Forward)
3.5 bar max. differential pressure (50 psid) at 25 °C (Forward)
cartridge nominal length
20 in. (50 cm)
diam.
6.9 cm (2.7 in.)
filtration area
1.56 m2
gravimetric extractables
≤46 mg/cartridge
matrix
Vitipore® II
pore size
1.0 μm nominal pore size
1.0 μm pore size
input
sample type beer
sample type bottled water
sample type liquid
sample type beverage(s)
sample type wine
sample type food(s)
bubble point
≥620 mbar (9 psig), air with water at 23 °C
cartridge code
Code 0 (2-222; O-rings)
General description
Other Notes
- Organism Retention: Microorganism
- Mode of Action: Filtration (size exclusion)
- Application: BioProcessing
- Intended Use: Reduction or removal of microorganism/bioburden
- Instructions for Use: Please refer Wetting Instructions for Filter Units with Durapore® Membrane user guide
- Storage Statement: Store in dry location
- Disposal Statement: Dispose of in accordance with applicable federal, state and local regulations.
Preparation Note
100 SIP cycles of 30 min @ 109 °C; hot water sanitized 50 times for 30 min @ 80 °C maximum
Analysis Note
Legal Information
Certificados de análisis (COA)
Busque Certificados de análisis (COA) introduciendo el número de lote del producto. Los números de lote se encuentran en la etiqueta del producto después de las palabras «Lot» o «Batch»
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