Skip to Content
Merck
All Photos(1)

Documents

52991

Supelco

13-cis-Astaxanthin

analytical standard

Synonym(s):

(3S,3′S,13-cis)-3,3′-Dihydroxy-β, β-carotene-4,4′-dione

Sign Into View Organizational & Contract Pricing


About This Item

Empirical Formula (Hill Notation):
C40H52O4
CAS Number:
Molecular Weight:
596.84
UNSPSC Code:
85151701
NACRES:
NA.24

grade

analytical standard

Quality Level

Assay

≥90.0% (HPLC)

shelf life

limited shelf life, expiry date on the label

technique(s)

HPLC: suitable
gas chromatography (GC): suitable

impurities

≤10% all-trans-astaxanthin (HPLC)

application(s)

cleaning products
cosmetics
food and beverages
personal care

format

neat

storage temp.

−70°C

General description

13-cis-Astaxanthin belongs to the class of carotenoids. It is an isomer of astaxanthin, a red-pigment ketocarotenoid. Astaxanthin is predominantly found in marine animals. It is utilized as a feed supplement in fish/crustacean farms and also finds applications in cosmetics/ pharmaceutical industries, as an antioxidant.

Application

13-cis-Astaxanthin may be used as an analytical reference standard for the determination of the analyte in different microalgae species and aquatic animals by chromatography-based techniques.

Storage Class Code

11 - Combustible Solids

WGK

WGK 3

Flash Point(F)

Not applicable

Flash Point(C)

Not applicable


Choose from one of the most recent versions:

Certificates of Analysis (COA)

Lot/Batch Number

Don't see the Right Version?

If you require a particular version, you can look up a specific certificate by the Lot or Batch number.

Already Own This Product?

Find documentation for the products that you have recently purchased in the Document Library.

Visit the Document Library

Customers Also Viewed

Slide 1 of 2

1 of 2

Cis astaxanthin and especially 9-cis astaxanthin exhibits a higher antioxidant activity in vitro compared to the all-trans isomer
Liu X and Osawa T
Biochemical and Biophysical Research Communications, 357(1), 187-193 (2007)
Isolation and identification of the main carotenoid pigment from a new variety of the ridgetail white prawn Exopalaemon carinicauda
Zhang C, et al.
Food Chemistry, 269(7), 450-454 (2018)
Determination of astaxanthin and astaxanthin esters in the microalgae Haematococcus pluvialis by LC-(APCI) MS and characterization of predominant carotenoid isomers by NMR spectroscopy
Holtin K, et al.
Analytical and Bioanalytical Chemistry, 395(6), 1613-1613 (2009)
Identification of astaxanthin isomers in Haematococcus lacustrisby HPLC-photodiode array detection
Yuan JP and Chen
Biotechnol. Tech., 11(7), 455-459 (1997)

Our team of scientists has experience in all areas of research including Life Science, Material Science, Chemical Synthesis, Chromatography, Analytical and many others.

Contact Technical Service