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Key Documents

W316620

Sigma-Aldrich

Nootkatone

≥98%, FG

Synonym(s):

(+)-Nootkatone

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About This Item

Empirical Formula (Hill Notation):
C15H22O
CAS Number:
Molecular Weight:
218.33
FEMA Number:
3166
Beilstein:
4676969
EC Number:
MDL number:
UNSPSC Code:
12352205
PubChem Substance ID:
Flavis number:
07.089
NACRES:
NA.21

biological source

synthetic

Quality Level

grade

FG
Fragrance grade
Halal
Kosher

Agency

follows IFRA guidelines
meets purity specifications of JECFA

reg. compliance

EU Regulation 1223/2009
EU Regulation 1334/2008 & 178/2002

Assay

≥98%

application(s)

flavors and fragrances

Documentation

see Safety & Documentation for available documents

food allergen

no known allergens

fragrance allergen

no known allergens

Organoleptic

grapefruit; orange; sweet; woody; citrus

storage temp.

2-8°C

SMILES string

C[C@@H]1CC(=O)C=C2CC[C@H](C[C@@]12C)C(C)=C

InChI

1S/C15H22O/c1-10(2)12-5-6-13-8-14(16)7-11(3)15(13,4)9-12/h8,11-12H,1,5-7,9H2,2-4H3/t11-,12-,15+/m1/s1

InChI key

WTOYNNBCKUYIKC-JMSVASOKSA-N

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Application


  • Regulation of T Lymphocyte Functions through Calcium Signaling Modulation by Nootkatone.: This study explores how nootkatone modulates calcium signaling to regulate T lymphocyte functions, highlighting its potential in immunotherapy (Lee et al., 2024).

Pictograms

Exclamation mark

Signal Word

Warning

Hazard Statements

Precautionary Statements

Hazard Classifications

Skin Sens. 1

Storage Class Code

11 - Combustible Solids

WGK

WGK 2


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M F Nagoor Meeran et al.
Molecules (Basel, Switzerland), 25(23) (2020-12-04)
In the present study, we assessed whether nootkatone (NKT), a sesquiterpene in edible plants, can provide protection against dyslipidemia, intramyocardial lipid accumulation, and altered lipid metabolism in a rat model of myocardial infarction (MI) induced by subcutaneous injections of isoproterenol
Lena van Giesen et al.
Cell, 183(3), 594-604 (2020-10-31)
Animals display wide-ranging evolutionary adaptations based on their ecological niche. Octopuses explore the seafloor with their flexible arms using a specialized "taste by touch" system to locally sense and respond to prey-derived chemicals and movement. How the peripherally distributed octopus

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