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General description
Rapeseed oil from Brassica rapa is mainly used in cooking and also in salads.[1]
Storage Class
10 - Combustible liquids
wgk_germany
awg
flash_point_f
Not applicable
flash_point_c
Not applicable
ppe
Eyeshields, Gloves
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Mapping loci controlling the concentrations of erucic and linolenic acids in seed oil of Brassica napus L.
Thormann CE, et al.
Tag. Theoretical and Applied Genetics. Theoretische Und Angewandte Genetik, 93(1-2), 282-286 (1996)
Mingguo Tang et al.
The New phytologist, 196(2), 414-426 (2012-08-21)
Metabolic control analysis allows the study of metabolic regulation. We applied both single- and double-manipulation top-down control analysis to examine the control of lipid accumulation in developing oilseed rape (Brassica napus) embryos. The biosynthetic pathway was conceptually divided into two
Hernan Brice Kenmogne-Domguia et al.
Food & function, 3(12), 1302-1309 (2012-08-25)
During digestion, lipids undergo modifications of their colloidal and molecular structures, which depend on the digestive conditions and the composition of the digestive juices. The aim of this work was to evaluate whether gastric pH and pepsin modulate the colloidal
Jan Topinka et al.
Toxicology letters, 212(1), 11-17 (2012-05-09)
The present study was performed to identify possible genotoxicity induced by organic extracts from particulate matter in the exhaust of two typical diesel engines run on diesel fuel and neat heated fuel-grade rapeseed oil: a Cummins ISBe4 engine tested using
Andrea Baxheinrich et al.
The British journal of nutrition, 108(4), 682-691 (2012-08-17)
In therapy of the metabolic syndrome, the optimal dietary approach with regard to its macronutrient composition and metabolically favourable food components, such as the plant-derived n-3 fatty acid α-linolenic acid (ALA), is still a matter of debate. We investigated the
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