W251402

Geranyl formate

≥95%, FCC

• Empirical Formula (Hill Notation): C₁₁H₁₈O₂
• CAS Number: 105-86-2
• Molecular Weight: 182.26
• FEMA Number: 2514
• EC Number: 203-339-4
• Council of Europe no.: 343
• MDL number: MFCD00021047
• UNSPSC Code: 12164502
• PubChem Substance ID: 24900982
• Flavis number: 9.076
• NACRES: NA.21

Properties

• biological source: synthetic
• Quality Level: 400
• grade: Kosher
• reg. compliance: FCC; FDA 21 CFR 117; FDA 21 CFR 172.515
• assay: ≥95%
• refractive index: n20/D 1.46 (lit.)
• bp: 216 °C (lit.)
• density: 0.915 g/mL at 25 °C (lit.)
• application(s): flavors and fragrances
• documentation: see Safety & Documentation for available documents
• food allergen: no known allergens
• organoleptic: green; fruity; rose
• SMILES string: C\C(C)=C\CC\C(C)=C\COC=O
• InChI: 1S/C11H18O2/c1-10(2)5-4-6-11(3)7-8-13-9-12/h5,7,9H,4,6,8H2,1-3H3/b11-7+
• InChI key: FQMZVFJYMPNUCT-YRNVUSSQSA-N

Description

Disclaimer

For R&D or non-EU Food use. Not for retail sale.

Safety Information

• pictograms: GHS07,GHS09
• signalword: Warning
• hcodes: H317,H410
• pcodes: P273 - P280 - P302 + P352
• Hazard Classifications: Aquatic Acute 1 - Aquatic Chronic 2 - Skin Sens. 1
• Storage Class: 10 - Combustible liquids
• wgk_germany: WGK 1
• flash_point_f: 210.0 °F - closed cup
• flash_point_c: 98.90 °C - closed cup
• ppe: Eyeshields, Gloves