Skip to Content
MilliporeSigma
All Photos(1)

Key Documents

442247

Supelco

1,4-Dichlorobenzene-d4

analytical standard

Synonym(s):

Tetradeutero-1,4-dichlorobenzene

Sign Into View Organizational & Contract Pricing


About This Item

Empirical Formula (Hill Notation):
C6D4Cl2
CAS Number:
Molecular Weight:
151.03
Beilstein/REAXYS Number:
2047072
MDL number:
UNSPSC Code:
12352200
PubChem Substance ID:

grade

analytical standard

packaging

ampule of 1000 mg

technique(s)

HPLC: suitable
gas chromatography (GC): suitable

bp

173 °C (lit.)

mp

52-54 °C (lit.)

application(s)

agriculture
environmental

format

neat

mass shift

M+4

storage temp.

room temp

SMILES string

[2H]c1c([2H])c(Cl)c([2H])c([2H])c1Cl

InChI

1S/C6H4Cl2/c7-5-1-2-6(8)4-3-5/h1-4H/i1D,2D,3D,4D

InChI key

OCJBOOLMMGQPQU-RHQRLBAQSA-N

Looking for similar products? Visit Product Comparison Guide

Application

1,4-Dichlorobenzene-d4 has been used as an internal standard for the identification and quantitative determination of organosulfur marker compounds, which are present in the garlic extract, using gas chromatography coupled with mass spectrometry (GC-MS).
Refer to the product′s Certificate of Analysis for more information on a suitable instrument technique. Contact Technical Service for further support.

signalword

Warning

Hazard Classifications

Aquatic Acute 1 - Aquatic Chronic 1 - Carc. 2 - Eye Irrit. 2

Storage Class

11 - Combustible Solids

wgk_germany

WGK 2

flash_point_f

150.8 °F - closed cup

flash_point_c

66 °C - closed cup

ppe

Eyeshields, Gloves, type N95 (US)


Choose from one of the most recent versions:

Certificates of Analysis (COA)

Lot/Batch Number

Don't see the Right Version?

If you require a particular version, you can look up a specific certificate by the Lot or Batch number.

Already Own This Product?

Find documentation for the products that you have recently purchased in the Document Library.

Visit the Document Library

Identification and quantification of organosulfur compliance markers in a garlic extract
Weinberg.SD, et al.
Journal of Agricultural and Food Chemistry, 41, 37-41 (1993)

Our team of scientists has experience in all areas of research including Life Science, Material Science, Chemical Synthesis, Chromatography, Analytical and many others.

Contact Technical Service