GERPN2610
MMP-1, Human, Biotrak™ ELISA
Cytiva RPN2610, pack of 1 ea, size 96 wells
About This Item
Recommended Products
packaging
pack of 1 ea
manufacturer/tradename
Cytiva RPN2610
size
96 wells
shipped in
dry ice
storage temp.
−20°C
General description
Application
The assay is based on a two site ELISA ‘sandwich′ format. Standards and samples are incubated in microplate wells pre-coated with anti-MMP-1 antibody. Any MMP-1 present will be.
bound to the wells, other components of the sample being removed by washing and aspiration. A second polyclonal antibody to MMP-1 is then bound to the MMP-1. Any excess is removed by washing and aspiration. The second antibody bound to the wells is detected using donkey anti-rabbit horseradish peroxidase. The amount of peroxidase bound to each well is determined by the addition of TMB ‘ready-to-use′ substrate. The reaction is stopped by addition of an acid solution, and the resultant color read at 450 nm in a microplate spectrophotometer. The concentration of MMP-1 in a sample is determined by interpolation from a standard curve.
Each pack contains reagent for 96 determinations. This allows the construction of a standard curve plus the measurement of 42 samples in duplicate.
Features and Benefits
- Measures total MMP-1.
- Specific for human MMP-1.
- Precise and accurate measurement.
- Non-isotopic protocol.
- Ready to use substrate.
- Same day protocol.
Storage and Stability
Analysis Note
Legal Information
Storage Class
12 - Non Combustible Liquids
Choose from one of the most recent versions:
Certificates of Analysis (COA)
It looks like we've run into a problem, but you can still download Certificates of Analysis from our Documents section.
If you need assistance, please contact Customer Support
Already Own This Product?
Find documentation for the products that you have recently purchased in the Document Library.
Our team of scientists has experience in all areas of research including Life Science, Material Science, Chemical Synthesis, Chromatography, Analytical and many others.
Contact Technical Service