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Dipropyl phthalate

PESTANAL®, analytical standard

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About This Item

Linear Formula:
C6H4-1,2-(CO2CH2CH2CH3)2
CAS Number:
Molecular Weight:
250.29
Beilstein/REAXYS Number:
2332522
EC Number:
MDL number:
UNSPSC Code:
41116107
PubChem Substance ID:
NACRES:
NA.24

grade

analytical standard

Quality Level

product line

PESTANAL®

shelf life

limited shelf life, expiry date on the label

technique(s)

HPLC: suitable
gas chromatography (GC): suitable

refractive index

n20/D 1.497 (lit.)

bp

317.5 °C (lit.)

density

1.078 g/mL at 25 °C (lit.)

application(s)

agriculture
cleaning products
cosmetics
environmental
food and beverages
personal care

format

neat

SMILES string

CCCOC(=O)c1ccccc1C(=O)OCCC

InChI

1S/C14H18O4/c1-3-9-17-13(15)11-7-5-6-8-12(11)14(16)18-10-4-2/h5-8H,3-4,9-10H2,1-2H3

InChI key

MQHNKCZKNAJROC-UHFFFAOYSA-N

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General description

Dipropyl phthalate is a low-toxic, broad-spectrum antimicrobial agent belonging to the group of phthalates and is extensively used as a preservative in cosmetic industry.

Application

Dipropyl phthalate may be used as an analytical reference standard for the quantification of the analyte in cosmetic and plastic products using different chromatography techniques.
Refer to the product′s Certificate of Analysis for more information on a suitable instrument technique. Contact Technical Service for further support.

Legal Information

PESTANAL is a registered trademark of Merck KGaA, Darmstadt, Germany

pictograms

Health hazardEnvironment

signalword

Warning

Hazard Classifications

Aquatic Chronic 2 - Repr. 2

Storage Class

10 - Combustible liquids

wgk_germany

WGK 3

flash_point_f

228.2 °F - closed cup

flash_point_c

109 °C - closed cup

ppe

Eyeshields, Gloves, multi-purpose combination respirator cartridge (US)


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Simultaneous screening and determination eight phthalates in plastic products for food use by sonication-assisted extraction/GC-MS methods
Shen Y-H
Talanta, 66(3), 734-739 (2005)
Reproductive toxicology. Di-n-propylphthalate.
Environmental health perspectives, 105 Suppl 1, 257-258 (1997-02-01)
Takashi Maruyama et al.
Microbiology and immunology, 51(3), 321-326 (2007-03-24)
Phthalate esters with short alkyl chains, such as di-ethyl (DEP), di-n-propyl (DPP), and di-butyl phthalate (DBP), have adjuvant effects on an FITC-induced contact hypersensitivity mouse model. The adjuvant effects of DPP and DBP are associated with enhanced trafficking of FITC-presenting
Hung-Hung Sung et al.
Fish & shellfish immunology, 31(3), 511-515 (2011-07-12)
This study set out to understand the sublethal effect of xenobiotic phthalate esters (PAEs) on the relationship between the susceptibility of shrimp to bacterial infection and the immune response of the shrimp. Neocaridina denticulate were exposed to different concentrations of
Alessia Arena et al.
Food chemistry, 396, 133721-133721 (2022-07-24)
Phthalic acid esters (PAEs), known as phthalates, have a variety of industrial applications, mainly related to their ability to increase plastic softness,flexibility, and durability. With regard to toxicological aspects, several studies suggest that phthalates would act as endocrine-disrupting chemicals, and

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