Applied biochemistry and biotechnology, 167(5), 1290-1302 (2012-03-22)
Virgin coconut oil (VCO) has been gaining popularity in recent times. During its production, byproducts such as coconut skim milk and insoluble protein are obtained which are underutilized or thrown away to the environment at present. This study deals with
Nutrition (Burbank, Los Angeles County, Calif.), 28(11-12), 1165-1171 (2012-08-04)
Phase II biotransformation of flavonoids generates bioactive metabolites in vivo. However, data on the effect of environmental and physiologic factors and fetal programming on phase II pathways toward flavonoids are limited. We examined the effect of parental exposure to a
Journal of dairy science, 96(3), 1782-1792 (2013-01-22)
Coconut (CO) and fish (FO) oils were previously shown to inhibit rumen methanogenesis and biohydrogenation, which mitigates methane emission and helps improve beneficial fatty acids in meat and milk. This study aimed at investigating the comparative effects of CO and
Quantitative measurement of the penetration of coconut oil into human hair using radiolabeled coconut oil.
V Gode et al.
Journal of cosmetic science, 63(1), 27-31 (2012-04-11)
ALSUntangled 15: coconut Oil.
Amyotrophic lateral sclerosis : official publication of the World Federation of Neurology Research Group on Motor Neuron Diseases, 13(3), 328-330 (2012-04-05)
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