W224511
Carvacrol
natural, 99%, FG
Synonym(s):
5-Isopropyl-2-methylphenol
About This Item
Recommended Products
grade
FG
Fragrance grade
Halal
Kosher
natural
agency
follows IFRA guidelines
meets purity specifications of JECFA
reg. compliance
EU Regulation 1223/2009
EU Regulation 1334/2008 & 178/2002
FDA 21 CFR 117
assay
99%
refractive index
n20/D 1.522 (lit.)
bp
236-237 °C (lit.)
mp
3-4 °C (lit.)
density
0.976 g/mL at 20 °C (lit.)
application(s)
flavors and fragrances
documentation
see Safety & Documentation for available documents
food allergen
no known allergens
fragrance allergen
carvacrol
organoleptic
camphoraceous; woody; spicy
SMILES string
CC(C)c1ccc(C)c(O)c1
InChI
1S/C10H14O/c1-7(2)9-5-4-8(3)10(11)6-9/h4-7,11H,1-3H3
InChI key
RECUKUPTGUEGMW-UHFFFAOYSA-N
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General description
Application
- Prophylactic efficacy of baicalin and carvacrol against Salmonella Typhimurium biofilm on food and food contact surfaces.: The study explores the effectiveness of carvacrol in preventing biofilm formation by Salmonella Typhimurium, with implications for food safety (Ashrafudoulla et al., 2024).
signalword
Danger
hcodes
Hazard Classifications
Acute Tox. 4 Oral - Aquatic Chronic 2 - Eye Dam. 1 - Skin Corr. 1B
Storage Class
8A - Combustible corrosive hazardous materials
wgk_germany
WGK 3
flash_point_f
>212.0 °F
flash_point_c
> 100 °C
Certificates of Analysis (COA)
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