L6634
α-Lactalbumin from bovine milk
agarose conjugate, saline suspension
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About This Item
conjugate
agarose conjugate
form
saline suspension
extent of labeling
~6 mg per mL
matrix
cross-linked 4% beaded agarose
matrix activation
cyanogen bromide
matrix attachment
amino
matrix spacer
1 atom
storage temp.
2-8°C
Application
Useful in the isolation of galactosyl transferase.
Physical form
Suspension in 0.5 M NaCl
Storage Class Code
10 - Combustible liquids
WGK
WGK 3
Flash Point(F)
Not applicable
Flash Point(C)
Not applicable
Certificates of Analysis (COA)
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