01-5120
Ammonium sulfate
SAJ first grade, ≥99.0%
Synonym(s):
Mascagnite
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About This Item
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grade
SAJ first grade
Assay
≥99.0%
form
crystalline
availability
available only in Japan
pH
5.0-6.0 (25 °C, 132 g/L)
mp
>280 °C (dec.) (lit.)
density
1.77 g/mL at 25 °C (lit.)
SMILES string
N.N.OS(O)(=O)=O
InChI
1S/2H3N.H2O4S/c;;1-5(2,3)4/h2*1H3;(H2,1,2,3,4)
InChI key
BFNBIHQBYMNNAN-UHFFFAOYSA-N
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Storage Class Code
13 - Non Combustible Solids
WGK
WGK 1
Flash Point(F)
Not applicable
Flash Point(C)
Not applicable
Personal Protective Equipment
dust mask type N95 (US), Eyeshields, Gloves
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Acta crystallographica. Section D, Biological crystallography, 68(Pt 11), 1450-1459 (2012-10-24)
MshB, a zinc-based deacetylase, catalyses a step in the mycothiol biosynthetic pathway that involves the deacetylation of 1-O-(2-acetamido-2-deoxy-α-D-glucopyranosyl)-D-myo-inositol (GlcNAc-Ins), via cleavage of an amide bond, to 1-O-(2-amino-2-deoxy-α-D-glucopyranosyl)-D-myo-inositol (GlcN-Ins) and acetate. In this study, MshB was expressed, purified and crystallized. A
Biochemical and biophysical research communications, 457(3), 242-248 (2015-01-17)
Intracellular redox state is a critical factor for fundamental cellular functions, including regulation of the activities of various metabolic enzymes as well as ROS production and elimination. Genetically-encoded fluorescent redox sensors, such as roGFP (Hanson, G. T., et al. (2004))
Journal of molecular biology, 426(14), 2667-2678 (2014-05-27)
Chaperonins are ubiquitous molecular chaperones with the subunit molecular mass of 60kDa. They exist as double-ring oligomers with central cavities. An ATP-dependent conformational change of the cavity induces the folding of an unfolded protein that is captured in the cavity.
Aging, 5(1), 67-83 (2013-02-22)
We studied the role of peroxisomal catalase in chronological aging of the yeastHansenula polymorpha in relation to various growth substrates. Catalase-deficient (cat) cells showed a similar chronological life span (CLS) relative to the wild-type control upon growth on carbon and
International journal of food microbiology, 182-183, 1-8 (2014-05-24)
The yeast-like fungus Aureobasidium pullulans PL5 is a microbial antagonist against postharvest pathogens of fruits. The strain is able to produce hydrolases, including glucanases, chitinases and proteases. The alkaline serine protease gene ALP5 from A. pullulans was cloned, inserted into
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