46949
Coconut oil
analytical standard
Synonym(s):
Coconut oil from Cocos nucifera, Coconut fat, Copra oil
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About This Item
Pricing and availability is not currently available.
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grade
analytical standard
CofA
current certificate can be downloaded
packaging
ampule of 1000 mg
technique(s)
HPLC: suitable
gas chromatography (GC): suitable
mp
23-27 °C
application(s)
food and beverages
format
neat
storage temp.
2-30°C
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General description
Characterized coconut oil samples are available for use as controls or check samples for fatty acid methyl ester (FAME) analyses. These reference materials can be used as qualitative standards. They provide an excellent means of standardizing the lipid procedures and comparing the results to others. Packed in an amber ampule under nitrogen. A Certificate of Composition, which includes the chromatographic fingerprint analysis, is provided with the oil sample.
This reference material is offered as a qualitative standard. Use the chromatographic fingerprint of our reference material to check for the presence of coconut oil in your sample. A Certificate of Composition which includes a chromatogram is shipped with each product.
Application
Refer to the product′s Certificate of Analysis for more information on a suitable instrument technique. Contact Technical Service for further support.
Storage Class Code
11 - Combustible Solids
WGK
WGK 1
Flash Point(F)
Not applicable
Flash Point(C)
Not applicable
Personal Protective Equipment
dust mask type N95 (US), Eyeshields, Gloves
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Does coconut oil reduce the risk of coronary artery diseases?
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Graciela E Hurtado de Catalfo et al.
Nutrition (Burbank, Los Angeles County, Calif.), 29(2), 462-469 (2012-12-04)
To investigate the effect of different dietary oils on the main hepatic enzymes involved in metabolism and their impact on oxidative stress status. Twenty-four male Wistar rats were fed for 60 d on the same basal diet plus different lipid
M Hollmann et al.
Journal of dairy science, 96(3), 1769-1781 (2013-01-15)
Dietary coconut oil (CNO) can reduce dry matter intake (DMI), enteric methane (eCH(4)) emissions, and milk fat yield of lactating cows. The goals of this research were to examine responses to different CNO concentrations during the habituation period (34-d) and
A K Patra et al.
Journal of dairy science, 96(3), 1782-1792 (2013-01-22)
Coconut (CO) and fish (FO) oils were previously shown to inhibit rumen methanogenesis and biohydrogenation, which mitigates methane emission and helps improve beneficial fatty acids in meat and milk. This study aimed at investigating the comparative effects of CO and
Quantitative measurement of the penetration of coconut oil into human hair using radiolabeled coconut oil.
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