This solution is prepared based on the unit activity. The protein content is not determined, therefore the weight of the enzyme is not available. Should this information be required, the end user would have to determine the protein concentration by Bradford Assay.
25810
Chloroperoxidase from Caldariomyces fumago
aqueous suspension, brown, >10,000 U/mL
Synonym(s):
Chloride Peroxidase, Chloride:hydrogen-peroxide oxidoreductase
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About This Item
CAS Number:
MDL number:
UNSPSC Code:
12352204
NACRES:
NA.54
Pricing and availability is not currently available.
Recommended Products
biological source
fungus (Caldariomyces fumago)
Quality Level
form
aqueous suspension
concentration
>10,000 U/mL
color
brown
storage temp.
2-8°C
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General description
Application
A useful alternative to lactoperoxidase for 131I ion labeling studies, for bromination of proteins, and for 36Cl labeling of macromolecules in long-term isolation procedures.
Biochem/physiol Actions
Unit Definition
1 U corresponds to the amount of enzyme which converts 1 μmol of monochlorodimedone to dichlorodimedone per minute at pH 2.75 and 25 °C in the presence of KCl and H2O2.
Physical form
Supplied as a suspension in 0.1 M sodium phosphate pH 4.0.
Signal Word
Danger
Hazard Statements
Precautionary Statements
Hazard Classifications
Resp. Sens. 1
Storage Class Code
10 - Combustible liquids
WGK
WGK 3
Flash Point(F)
Not applicable
Flash Point(C)
Not applicable
Personal Protective Equipment
dust mask type N95 (US), Eyeshields, Gloves
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M.A. Pickard et al.
Journal of Industrial Microbiology, 7, 235-235 (1991)
Fast and efficient purification of chloroperoxidase from C. fumago
Yazbik V and Ansorge SM
Process. Biochem., 45(2), 279-283 (2010)
H Sayo et al.
Chemical & pharmaceutical bulletin, 37(12), 3347-3350 (1989-12-01)
Although in the absence of halide ion chloroperoxidase did not catalyze the ethylhydroperoxide (EHP)-supported oxidation of aminopyrine, in the presence of Br- or Cl-, chloroperoxidase did catalyze the oxidation of aminopyrine, generating the aminopyrine cation radical (AP+). The initial rate
H. Fu et al.
The Journal of Organic Chemistry, 57, 7265-7265 (1992)
S. Colonna et al.
NATO ASI Ser., Ser. C, 381, 323-323 (1992)
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I would like to know the weight of enzyme in 25810-1ML-F. Thanks!
1 answer-
Helpful?
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Kann ich die CfuCPO-probe auch in Gefrierschrank lagern?
1 answer-
Recommended storage temperature of the product is 2-8°C. Any potential damage resulting from the freeze/thaw process has not been investigated. It is not advised to store the product in the freezer.
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