56763
Agar
high purity, low ionic content, low gel strenght, suitable for microbiology
Synonym(s):
Agar-agar, Gum agar, Agar-agar, Gum agar
About This Item
Recommended Products
Quality Level
sterility
non-sterile
form
powder
shelf life
limited shelf life, expiry date on the label
ign. residue
≤4.0%
loss
≤10% loss on drying
turbidity
≤8 NTU (after autoclaving)
mp
85-95 °C
transition temp
gel point 34-36 °C
gel strength
≥800 g/cm2
anion traces
sulfate (SO42-): ≤2.75%
cation traces
Ca: ≤500 mg/kg
Mg: ≤200 mg/kg
application(s)
microbiology
InChI
1S/C14H24O9/c1-5-8(16)13-11(7(21-5)4-20-13)23-14-10(18)12(19-2)9(17)6(3-15)22-14/h5-18H,3-4H2,1-2H3/t5?,6-,7?,8-,9+,10-,11?,12+,13+,14?/m1/s1
InChI key
GYYDPBCUIJTIBM-DYOGSRDZSA-N
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General description
Application
Analysis Note
Storage Class Code
11 - Combustible Solids
WGK
WGK 1
Flash Point(F)
Not applicable
Flash Point(C)
Not applicable
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