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732338

Sigma-Aldrich

Hexanal-d12

≥98 atom % D, 96% (CP)

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About This Item

Fórmula lineal:
CD3(CD2)4CDO
Número de CAS:
1219803-74-3
Peso molecular:
112.23
MDL number:
MFCD06658854
UNSPSC Code:
12352116
PubChem Substance ID:
329764723
NACRES:
NA.12

isotopic purity

≥98 atom % D

Quality Level

200

assay

96% (CP)

form

liquid

bp

130-131 °C

density

0.91 g/mL at 25 °C (lit.)

mass shift

M+12

storage temp.

2-8°C

SMILES string

[2H]C(=O)C([2H])([2H])C([2H])([2H])C([2H])([2H])C([2H])([2H])C([2H])([2H])[2H]

InChI

1S/C6H12O/c1-2-3-4-5-6-7/h6H,2-5H2,1H3/i1D3,2D2,3D2,4D2,5D2,6D

InChI key

JARKCYVAAOWBJS-PSDCQUMKSA-N

Packaging

This product may be available from bulk stock and can be packaged on demand. For information on pricing, availability and packaging, please contact Stable Isotopes Customer Service.

pictograms

Flame
GHS02

signalword

Warning

hcodes

H226

Hazard Classifications

Flam. Liq. 3

Storage Class

3 - Flammable liquids

wgk_germany

WGK 1

flash_point_f

77.0 °F

flash_point_c

25 °C

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Certificados de análisis (COA)

Lot/Batch Number
MBBD7880
MBBD9475
MBBD7218
MBBD6862
MBBD3434

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Zhen Rohfritsch et al.
Journal of agricultural and food chemistry, 67(12), 3511-3520 (2019-03-01)
Long-chain polyunsaturated fatty acids are highly susceptible to lipid oxidation which causes undesirable odors and flavors in food. We present the development, validation, and application of a semiquantitative screening method to monitor volatile and nonvolatile carbonyl compounds generated from lipids
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Journal of agricultural and food chemistry, 67(12), 3502-3510 (2019-02-28)
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