40-2031
Phenolphthalein solution
0.04 % (w/v), pH 7.8-10.0
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About This Item
Empirical Formula (Hill Notation):
C20H14O4
CAS Number:
Molecular Weight:
318.32
Beilstein:
284423
MDL number:
UNSPSC Code:
12352005
PubChem Substance ID:
Recommended Products
form
liquid
availability
available only in Japan
concentration
0.04 % (w/v)
pH
7.8-10.0
SMILES string
Oc1ccc(cc1)C2(OC(=O)c3ccccc23)c4ccc(O)cc4
InChI
1S/C20H14O4/c21-15-9-5-13(6-10-15)20(14-7-11-16(22)12-8-14)18-4-2-1-3-17(18)19(23)24-20/h1-12,21-22H
InChI key
KJFMBFZCATUALV-UHFFFAOYSA-N
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Suitability
pH indicator
Storage Class Code
3 - Flammable liquids
WGK
WGK 1
Flash Point(F)
84.2 °F
Flash Point(C)
29 °C
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Edward Bormashenko et al.
Chemphyschem : a European journal of chemical physics and physical chemistry, 10(4), 654-656 (2009-01-30)
The mechanisms of floating and sliding of liquid marbles are studied. Liquid marbles containing CaCl(2) and marbles containing NaOH water solutions float on water containing Na(2)CO(3) and an alcoholic solution of phenolphthalein with no chemical reaction. Sliding of liquid marbles
Ping Chen et al.
ACS nano, 5(7), 5928-5935 (2011-06-15)
In this paper, we report the fabrication of carbonaceous nanofiber (CNF) membranes functionalized by beta-cyclodextrins (CNF-β-CD membrane) and their application for molecular filtration. The chemically synthesized carbonaceous nanofibers were first functionalized by β-CD, and the free-standing CNF membrane can be
Tamer Uyar et al.
ACS nano, 4(9), 5121-5130 (2010-08-20)
Electrospinning has been used to successfully create polystyrene (PS) nanofibers containing either of three different types of cyclodextrin (CD); α-CD, β-CD, and γ-CD. These three CDs are chosen because they have different sized cavities that potentially allow for selective inclusion
Stefano Mangani et al.
Journal of medicinal chemistry, 54(15), 5454-5467 (2011-06-24)
To identify specific bacterial thymidylate synthase (TS) inhibitors, we exploited phenolphthalein (PTH), which inhibits both bacterial and human enzymes. The X-ray crystal structure of Lactobacillus casei TS (LcTS) that binds PTH showed multiple binding modes of the inhibitor, which prevented
H Wang et al.
Food additives & contaminants. Part A, Chemistry, analysis, control, exposure & risk assessment, 29(8), 1194-1201 (2012-07-13)
Desorption corona beam ionisation (DCBI), the relatively novel ambient mass spectrometry (MS) technique, was utilised to screen for illicit additives in weight-loss food. The five usually abused chemicals - fenfluramine, N-di-desmethyl sibutramine, N-mono-desmethyl sibutramine, sibutramine and phenolphthalein - were detected
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